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New Mexico Style Huevos Rancheros

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Experience the bold flavors of New Mexico with this hearty dish of Huevos Rancheros. A staple of Southwestern cuisine, these Huevos Rancheros feature crispy tostadas layered with a savory mixture of refried and whole pinto beans, seasoned…
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El Pilon Cilantro Sauce

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El Pilon Cilantro Sauce is a vibrant and zesty sauce that packs a punch with its blend of fresh ingredients and bold flavors. Perfect as a dressing, dip, or topping, this sauce combines the freshness of cilantro, the heat of jalapeños, and…
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Tex-Mex Cabbage Soup

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Ingredients 1 1/2 pounds ground beef 1 medium onion, diced 1 packet taco seasoning 1 small green cabbage, chopped into 1-inch pieces 1 carrot, peeled and sliced 1 (14.5-ounce) can beef broth 2 (14.5-ounce) cans stewed…
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Green Chile Picadillo Tacos

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Green Chile Picadillo Tacos are a bold and hearty twist on traditional tacos, combining the smoky heat of roasted Hatch chiles with savory ground beef and tender potatoes. This flavorful filling, seasoned with cumin and chili powder, is…
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Crockpot Broccoli Soup

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Warm up your day with this delicious Crockpot Broccoli Soup, a perfect blend of creamy and savory flavors. Packed with nutritious broccoli and vibrant carrots, this hearty soup is both comforting and easy to prepare. Simply toss all the…
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Beef Empanadas

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These Beef Empanadas are a delicious and versatile treat, perfect for any occasion! With a savory filling of seasoned ground beef, aromatic shallots, and melted cheese encased in flaky pastry, they make for a satisfying appetizer or a…
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Jalapeno Cheddar Cornbread Muffins

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Jalapeño Cheddar Cornbread Muffins are a deliciously savory treat that perfectly blend the sweet, buttery flavors of cornbread with a spicy kick from fresh jalapeños. These muffins are moist, cheesy, and packed with corn kernels, making…
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Loaded Crack Potatoes

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"Indulge in the ultimate comfort food experience with these irresistibly delicious Loaded Crack Potatoes. Featuring a medley of savory ingredients including crispy bacon, creamy sour cream, tangy ranch seasoning, and gooey cheddar cheese,…
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Capirotada (Mexican Bread Pudding)

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Ingredients For the Capirotada 2 tablespoons unsalted butter 4 Mexican bolillos, day-old and cut into 3/4″ slices 16 fluid ounces evaporated milk 3-6 tablespoons piloncillo, to taste ½ medium star anise 2 whole cloves…
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Taco Stuffed Tomatoes

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Ingredients 1 pound lean ground beef 4 large tomatoes 1 small onion, chopped 1 packet taco seasoning ½ cup corn, drained 4 cups baby spinach, raw ½ to 1 cup Cheddar Cheese or Mexican Blend Cheese, shredded Instructions…