Sign in
Sign in
Recover your password.
A password will be e-mailed to you.
Browsing Category
ER
Celery Salad
This Celery Salad is a vibrant celebration of freshness, texture, and balance. It brings together the crisp crunch of celery and cucumbers, the creamy richness of ripe avocado, and the briny tang of crumbled feta.
Each ingredient is…
Southern Pea Salad
This Southern Pea Salad is more than just a side dish—it’s a celebration of texture, tradition, and comfort.
With tender-sweet peas as the foundation, each bite is layered with smoky bacon, savory ham, sharp cheddar, and the crisp bite…
Chicken and Mushroom Soup
This Chicken and Mushroom Soup is the definition of wholesome comfort in a bowl—earthy, nourishing, and full of rustic charm. It’s the kind of soup that warms you from the inside out, combining tender chicken, aromatic vegetables, and…
Strawberry Tiramisu
This Strawberry Tiramisu is a delicate twist on a beloved classic—light, luscious, and perfect for spring and summer celebrations. It layers soft, jelly-soaked ladyfingers with a silky mascarpone cream, whipped to airy perfection with white…
Frutti di Mare
This dish captures the soul of coastal Italian cooking, where simplicity meets the bold flavors of the ocean.
Tender shrimp, briny clams, sweet squid, and mussels all simmer together in a garlicky, spicy tomato sauce, tossed gently with…
Tomatillo Red Chili Salsa – Copycat Chipotle Hot Salsa
This bold and smoky tomatillo red chili salsa is inspired by Chipotle’s signature hot salsa—only now, you can make it right in your own kitchen.
With roasted tomatillos, fiery dried chiles, adobo-soaked chipotles, and fresh garlic, this…
Strawberry Crack Salad
This Strawberry Crack Salad is a sweet-and-salty dessert that strikes the perfect balance between creamy indulgence and irresistible crunch.
Fresh, juicy strawberries are folded into a luscious whipped cream cheese base, while a…
Cheeseburger Quesadillas
This recipe is what happens when two comfort food legends—cheeseburgers and quesadillas—collide in the best way possible.
With juicy, seasoned ground beef, sharp cheddar, crisp pickles, and a zippy homemade burger sauce, every bite…
Rigatoni with Scallops in a Garlic Cream Sauce
Rigatoni with Scallops in a Garlic Cream Sauce
Ingredients
200 g raw sea scallops (about 6–8, large)
2 tbsp olive oil, divided
25 g (2 tbsp) unsalted butter
3 cloves garlic, finely minced
2 tbsp fresh parsley,…
Classic Italian Gnocchi
Classic Italian Gnocchi
Ingredients
2 large russet potatoes
1 cup all-purpose flour, plus more for dusting
1 large egg (optional, for extra binding)
Salt, to taste
Instructions
1. Boil the Potatoes
Place the…