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Smoked and Chopped Green Salsa is a bold, rustic salsa built around charred green tomatoes or tomatillos, serrano chiles, green habaneros, roasted onion, garlic, cilantro, and toasted corn tortilla. Unlike a smooth blended salsa, this…

New Mexico Red Chile with Ground Beef and Beans is a deeply savory, chile-forward dish built around dried New Mexico red chile pods, browned ground beef, pinto beans, onion, garlic, and a simple blend of seasonings. Unlike many…

Penne al Pomodoro is a simple Italian pasta dish that proves how a small number of well-chosen ingredients can create remarkable flavor. Al dente penne is coated in a bright tomato sauce made with passata, garlic, extra-virgin olive oil,…

Ravioli with Asparagus and Cherry Tomatoes is a fresh, elegant pasta dish that brings together tender filled ravioli, crisp-tender asparagus, juicy cherry tomatoes, garlic, lemon, herbs, Parmesan, and extra-virgin olive oil in a light pan…

Chicken Meatballs with Broccoli, Peas & Fennel is a lighter, vegetable-forward interpretation of classic Italian meatballs and pasta. Instead of relying only on meat, the meatballs combine ground chicken with finely shaved broccoli,…

Dutch Oven Pork Stew is a deeply comforting, slow-braised dish built around tender pork shoulder, smoky bacon, potatoes, carrots, parsnips, apple cider, Dijon mustard, herbs, and a rich savory broth. Cooking everything slowly in a heavy…

Chiles Rellenos de Queso Panela are a classic Mexican-style comfort dish built around roasted poblano peppers filled with tender panela cheese, coated in a delicate whipped-egg batter, fried until golden, and gently finished in a warm…

Mexican Cornbread Casserole is a hearty Tex-Mex-inspired comfort dish that layers seasoned ground beef, creamy corn, whole corn kernels, tomatoes with green chiles, melted Mexican cheese, and a golden cornbread topping into one satisfying…

Roasted Red Pepper Garlic Parmesan Cheese Spread is a rich, savory appetizer that combines smooth cream cheese, sweet roasted red peppers, nutty Parmesan, fresh garlic, herbs, and a gentle touch of chile heat. The result is creamy enough to…

Poblano-Serrano Taqueria Salsa is a bold, roasted green salsa built around smoky poblano peppers, tangy tomatillos, fiery serranos, charred onion and garlic, fresh cilantro, and a touch of oregano. Rather than relying on raw vegetables,…