Shrimp Enchiladas with Cream Sauce

Shrimp Enchiladas with Cream Sauce Ingredients For the Filling and Sauce: 12–14 oz large shrimp, peeled, deveined, and tail-off 1–2 tablespoons vegetable oil (for sautéing) 1 small yellow onion, thinly sliced 2 large…

Creamy Bacon Ranch Pasta Salad

Creamy Bacon Ranch Pasta Salad Ingredients 8 ounces small pasta shells (about 2 cups uncooked) 6 slices of bacon, cooked until crispy and crumbled 1 cup mayonnaise (full-fat recommended for richness) ½ cup sour cream…

Caprese Pasta Salad

Caprese Pasta Salad – Ingredients Ingredients: For the Balsamic Vinaigrette Dressing: ¼ cup balsamic vinegar – for a tangy, rich base ½ cup extra virgin olive oil – adds body and smoothness 1 tablespoon honey – for a…

Zucchini Onion Pie

This Zucchini Onion Pie is a celebration of simplicity and seasonal freshness baked into a savory, crustless quiche-like dish. It combines the tender sweetness of zucchini with the rich nuttiness of Parmesan cheese and a light, fluffy egg…

Gluten Free Piña Colada Cake

Gluten Free Piña Colada Cake Ingredients For the Cake: 1 box gluten-free yellow cake mix 8 oz crushed pineapple (with juice) ½ cup unsalted butter, softened 3 large eggs For the Piña Colada Filling: ¾…

Mexican Casserole

Warm, bold, and layered with flavor, this Mexican Casserole is the kind of comforting dish that brings people together around the table. It combines the heartiness of seasoned ground beef and beans, the creamy richness of soup, and the…

Red Chile New Mexico Salsa

Bold, fiery, and layered with complexity, Red Chile New Mexico Salsa is a celebration of the American Southwest’s most iconic flavors. This deeply rooted sauce brings together the earthy smokiness of dried New Mexico chiles, the sharp…

Crispy Chicken Tacos

Golden, crunchy, and bursting with creamy, savory filling, these Crispy Chicken Tacos are everything you crave in a comforting, hand-held meal. Tender slow-cooked chicken melds with tangy salsa, cream cheese, and fragrant cilantro to…