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Italian Calzone

Italian Calzone Ingredients All-purpose flour (3½ cups / 440 g) – Forms the base of the calzone dough…

Beef Orzo Soup

Beef Orzo Soup is the kind of meal that feels like home in a bowl—hearty, nourishing, and deeply comforting.…

Green Chicken Chili

Green Chicken Chili Ingredients For the Verde Sauce Tomatillos — 2 pounds, husked and roughly chopped…

Tuscan Pasta

Tuscan Pasta is the kind of dish that captures the soul of rustic Italian cooking—simple ingredients transformed…

Trapizzino

Trapizzino is a beloved Italian street food that beautifully bridges the gap between pizza and sandwich. Crispy…

Easy Taco Soup Recipe

Easy Taco Soup is the kind of meal that brings comfort, flavor, and convenience together in one satisfying pot.…

Seafood Gumbo Recipe

Seafood Gumbo is a soulful, slow-built dish that represents the heart of Louisiana cooking—where patience,…

Baked Apple Fritters

Baked Apple Fritters capture everything we love about classic apple fritters—warm spice, tender apples, and sweet…

Classic Congo Bars

Congo Bars are a timeless, old-school dessert that sit perfectly between a blondie and a chocolate chip cookie.…

Crack Chicken Tacos

Crack Chicken Tacos are a crave-worthy twist on classic tacos, combining everything people love about comfort food…

Fried Zucchini Pasta

Fried Zucchini Pasta is a beautiful example of how simple ingredients, treated with care, can create something…

White Lasagna

White Lasagna is a comforting, elegant twist on the classic, where creamy béchamel takes center stage instead of…

Pappardelle al Ragù

Pappardelle al Ragù is a celebration of slow cooking and deep, earthy flavors rooted in Italian countryside…

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