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Warm your soul with a bowl of Red Chile Potato Stew, a hearty and flavorful dish that showcases the rich culinary traditions of New Mexico. This stew features tender pork shoulder, slow-cooked to perfection with roasted red chiles, fresh…

Ingredients 16 jumbo shrimp (1 1/2 pounds), shelled and deveined Kosher salt and freshly ground pepper 2 tablespoons extra-virgin olive oil 2 large garlic cloves, thinly sliced 1/2 cup dry white wine 2 tablespoons sambal…

If you love the classic Boston Cream Pie, these Boston Cream Cupcakes are the perfect handheld version. Each cupcake features a moist vanilla cake filled with smooth, creamy vanilla pudding and topped with a rich, whipped chocolate…

Arancini with Ragu and Mozzarella combines creamy risotto with gooey mozzarella and savory ragu, all encased in a crispy breadcrumb shell. This classic Italian dish transforms leftover risotto into indulgent, bite-sized delights perfect for…

This Honey Lime Chicken and Avocado Rice Stack is a vibrant and satisfying dish that layers sweet, tangy grilled chicken over savory rice, topped with creamy avocado. It’s quick to make, packed with flavor, and ideal for a refreshing…

This Beef Stew recipe is the ultimate comfort food, perfect for chilly evenings or when you need a hearty meal. Made with tender sirloin tip roast and a medley of vegetables, this stew is simmered to perfection in a rich broth, allowing the…

Ingredients: Pasta Dough 1 cup all-purpose flour ¼ cup semolina flour ½ teaspoon kosher salt 3 large egg yolks 2 tablespoons olive oil ¼ cup cold water Lobster Filling ¾ cup whole milk ricotta 2 oz. grated…

This Crisp Cucumber and Beetroot Salad is a refreshing, colorful dish that combines simple, wholesome ingredients with vibrant flavor. The cool crunch of cucumber pairs beautifully with the earthy sweetness of beetroot, while red onion…