Peanut Butter Balls Aka Buckeye Balls
Peanut Butter Balls, also known as Buckeye Balls, are a delightful treat combining the rich flavors of peanut butter and chocolate. This no-bake dessert is easy to make and perfect for satisfying your sweet tooth. By blending creamy peanut butter with butter, cream cheese, and powdered sugar, you create a smooth and indulgent filling.
Once rolled into bite-sized balls and chilled, they are dipped into a melted chocolate and paraffin wax mixture, ensuring a glossy finish and decadent taste. Whether served at parties, shared with loved ones, or enjoyed as a personal treat, these Peanut Butter Balls promise to be a delightful addition to any occasion.
Peanut Butter Balls Aka Buckeye Balls
Ingredients :
One cup 130 ml contains butter
85g cream cheese
1 teaspoon vanilla
A cup of 190 ml contains peanut butter
400 grams powdered sugar
340 gm chocolate chips
0.5 square paraffin wax
Preparation :
Butter and cream cheese.
Add other ingredients and shape into balls, use 1 teaspoon cracker to keep consistency, refrigerate for 0.5 hours.
Melting chocolate also wax in double boiler. Dip balls and place them on waxed paper to freeze.
Enjoy !
Notes:
Nutrition Information:
Calories: 180 kcal | Total Fat: 11 g | Saturated Fat: 5 g | Trans Fat: 0 g | Cholesterol: 7 mg | Sodium: 70 mg | Total Carbohydrates: 20 g | Dietary Fiber: 1 g | Sugars: 17 g | Protein: 2 g
Frequently Asked Questions:
What are Buckeye Balls?
Buckeye Balls are peanut butter balls dipped in chocolate, resembling the nut of the Ohio buckeye tree.
They are a popular no-bake dessert.
Can I use natural peanut butter instead of regular peanut butter?
Yes, you can use natural peanut butter, but the consistency may differ slightly.
Adjust the amount of powdered sugar if needed to achieve the right texture.
How long do Buckeye Balls last?
Stored in an airtight container in the refrigerator, Buckeye Balls can last for up to 2 weeks.
They can also be frozen for longer storage.
Can I skip the paraffin wax in the chocolate coating?
Yes, you can skip the paraffin wax. It helps the chocolate coating set more firmly, but it’s not essential.
Alternatively, use a bit of vegetable shortening for a similar effect.
Can I make Buckeye Balls ahead of time?
Yes, Buckeye Balls can be made ahead of time.
Prepare and shape the balls, then freeze them. When ready to serve, dip them in chocolate.
Can I use milk chocolate instead of semi-sweet chocolate chips?
Yes, you can use milk chocolate chips if you prefer a sweeter taste.
Dark chocolate can also be used for a richer flavor.
How do I prevent the chocolate coating from cracking?
Ensure the peanut butter balls are thoroughly chilled before dipping them in melted chocolate.
Use gentle heat when melting the chocolate to avoid overheating, which can cause cracking.
Can I substitute powdered sugar with another sweetener?
Powdered sugar works best for its texture and ability to blend smoothly.
If you must substitute, try using a finely ground sugar alternative, but note that the texture may differ.
How do I store Buckeye Balls?
Store Buckeye Balls in a single layer in an airtight container in the refrigerator to prevent them from sticking together.
They can also be frozen for longer storage.
Can I add toppings or decorate Buckeye Balls?
Yes, after dipping the balls in chocolate, you can sprinkle them with chopped nuts, sea salt, or drizzle with contrasting melted chocolate for decoration before the coating sets.