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Super Nacho Platter

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Ingredients: 1 lb. ground beef (or turkey) 1 pkt. La Preferida Taco Seasoning 16oz can La Preferida Authentic Refried Beans 15oz can La Preferida Nacho Cheese Sauce 16oz jar La Preferida Thick ‘N Chunky Salsa, Mild 11.5oz…
ER

Fideo de Camaron Recipe

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Ingredients: 14.5 ounce candiced tomatoes with green chili an onion and tomato sauce 1 medium onion, chopped 1 teaspoon minced garlic 1/2 teaspoon cumin powder 6 cups chicken broth.. or the caldo de pollo bouillon cubes. With…
EJR

Spaghetti al Limone

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Spaghetti al Limone Ingredients: 500 grams of spaghetti 4 good organic lemons Dried peperoncini Leaf parsley 100-125 grams of Pecorino Romano or Parmigiano Reggiano 2 cloves of garlic 5-6 tablespoons of olive oil Half…
ER

Avocado Salsa

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Ingredients: 2 tomatillos 4 serranos 2 avocados cilantro 1/2 white onion Lime Garlic Salt Instructions: Boil tomatillos and serranos together, then put in blender, add avocados, cilantro, garlic, salt, onion, and a…
ER

No Bake Funfetti Cheesecake

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Get ready to indulge in a sweet and festive treat with this No-Bake Funfetti Cheesecake! This playful dessert combines the creamy richness of cream cheese with the delightful fun of rainbow sprinkles and a hint of cake flavor, all set in a…
ER

Layered Pasta Salad

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This Layered Pasta Salad recipe is a delightful twist on the classic pasta salad, offering a visually appealing presentation and a burst of flavors and textures in every bite. With layers of vibrant vegetables, tender pasta, savory ham,…
EJR

Lasagna Bolognese Recipe

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Lasagna Bolognese Recipe Ingredients: Cheese Filling 15 oz. ricotta cheese, 2 cups 1 large egg 2 cups mozzarella cheese ¾ cup Parmesan cheese, freshly grated 2 teaspoons Italian seasoning ½ teaspoon salt ¼ tsp pepper…
ER

Shepherd’s Pie Soup Recipe

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Ingredients 1 lb lean ground beef 1 c diced sweet or yellow onion 1 c diced carrots 1 zucchini diced 1 squash diced 5-7 small golden potatoes peeled and diced 3 tbsp Worcestershire sauce 1 6 oz can tomato paste 1…