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Seafood Pasta With Garlic Butter Sauce (Frutti di Mare)
Seafood Pasta With Garlic Butter Sauce (Frutti di Mare)
Ingredients:
For the Seafood:
1 pound mixed seafood (e.g., shrimp, scallops, mussels, and/or fish fillets)
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2…
Louisiana BBQ Shrimp
Instructions:
Makes 4 servings
4 ounces (1 stick) unsalted butter, cut into small pieces
3 garlic cloves, minced (1 tablespoon)
1 tablespoon finely chopped fresh rosemary
1/4 cup fresh lemon juice (from 1 lemon), rinds reserved…
Creamy Cheesy Chicken Tacos
Creamy Cheesy Chicken Tacos offer a delicious twist on traditional tacos with their rich, creamy filling and cheesy goodness. This recipe features tender shredded chicken mixed with smooth cream cheese and zesty taco seasoning, all wrapped…
Taco Bell Mexican Pizza Recipe
Taco Bell Mexican Pizza Recipe
Ingredients:
1 pound ground beef
1/4 cup taco seasoning
3/4 cup water
8 taco-size flour tortillas
1 cup refried beans
1 cup enchilada sauce
1 cup grated cheddar cheese
1/4 cup…
Maid Rite Sliders
These Maid Rite Sliders are a fun twist on a Midwest classic—bringing the beloved loose meat sandwich into shareable, cheesy slider form.
Made with seasoned ground beef, tangy pickles, melty cheese, and a buttery, flavorful glaze, these…
Chiles Rellenos Cornbread
This Chiles Rellenos Cornbread is a bold, comforting twist on a beloved classic. Inspired by the flavors of traditional chiles rellenos, this dish marries the golden, crumbly warmth of Southern-style cornbread with the smoky depth of green…
Picadillo With Sopa Fideo
Picadillo with Sopa Fideo is a soul-warming fusion of tender ground beef, hearty potatoes, and golden fideo pasta, all brought together with a vibrant homemade jalapeño-tomato salsa that captures the essence of Mexican home cooking.
This…
Beef And Bean Red Burrito
Beef and Bean Red Burrito: a Tex-Mex classic bursting with flavors and comfort. This recipe offers a delightful blend of savory seasoned ground beef, creamy refried beans, and gooey melted cheese, wrapped in soft flour tortillas and baked…
Camarrones ala Diabla (Devil Shrimp)
Camarones a la Diabla, or Devil Shrimp, is a bold and spicy Mexican dish that tantalizes the taste buds with its rich flavors and fiery kick. This dish combines succulent cooked shrimp with a devilishly delicious sauce made from guajillo…
Zucchini Cornbread Casserole
Zucchini Cornbread Casserole is a delightful twist on traditional cornbread, blending the comforting flavors of corn muffin mix with the freshness of shredded zucchini and sweet corn. This casserole is enriched with diced onions, jalapeños…