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Browsing Category
ER
Spaghetti Pomodoro Olive E Capperi
Spaghetti Pomodoro Olive E Capperi
Ingredients:
360 g (12.5 oz) Spaghetti
250 g (9 oz) cherry tomatoes, halved
70 g (2.5 oz) Taggiasca olives (or black/green olives), pitted
40 g (1.5 oz) capers, rinsed and drained
1 garlic…
Peaches and Cream Cake
Peaches and Cream Cake
Ingredients
For the Cake Base:
¾ cup all-purpose flour
½ teaspoon fine sea salt
1 teaspoon baking powder
1 (3 oz) box non-instant vanilla pudding mix
4 tablespoons (¼ cup) unsalted butter,…
Hatch Chile Cheese Cornbread
This Hatch Chile Cheese Cornbread is more than just a side—it’s a celebration of Southwestern warmth and rustic comfort.
Golden and crumbly with just the right amount of moisture, it blends the earthiness of cornmeal with the richness of…
Old Fashioned Cheese Potato Onion Casserole
This casserole is a nostalgic embrace from the past—simple ingredients layered with love and flavor.
Creamy, rustic potatoes meld with sweet caramelized onions, sharp cheddar, and earthy thyme to create a dish that feels like home.…
Pan Seared Cod in a White Wine Tomato Basil Sauce
Delicate yet deeply satisfying, this pan-seared cod dish captures the essence of coastal comfort with a refined touch.
The cod is seared to golden perfection, then nestled in a vibrant sauce of sweet cherry tomatoes, aromatic shallots,…
Creamy Dill Pickle Queso
This isn’t your average cheese dip—it’s a bold twist on a comfort classic. Creamy Dill Pickle Queso combines the rich, velvety smoothness of melted cheddar with the unmistakable tang of dill pickles and a splash of briny pickle juice.…
Hearty Cabbage Soup with Ground Beef
Warm, nourishing, and full of rustic flavor, this Hearty Cabbage Soup with Ground Beef is the kind of meal that feeds both body and soul.
It’s a comforting one-pot dish built on simple ingredients—tender cabbage, savory beef, hearty…
White Texas Sheet Cake
White Texas Sheet Cake
Ingredients
For the Cake
1 cup (4.5 oz / 128 g) all-purpose flour
1 cup (7 oz / 198 g) granulated sugar
½ teaspoon baking powder
½ teaspoon kosher salt
½ cup (1 stick / 4 oz / 113 g) unsalted…
Western Omelet Quiche
Western Omelet Quiche
Ingredients
1 store-bought or homemade 9-inch pie crust
2 tablespoons unsalted butter
2 green onions, thinly sliced
1 green bell pepper, seeded and diced
1 red bell pepper, seeded and diced
1/2…
Garlic Butter Chicken Linguine in Creamy Alfredo Sauce
Golden, garlicky chicken rests atop silky strands of linguine, each one coated in a velvety Alfredo sauce that’s rich with butter, cream, and freshly grated Parmesan.
Every bite is a luxurious balance of savory depth and subtle…