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Crock Pot Chicken and Dumplings Recipe

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Ingredients 1 Onion, diced 6 Boneless skinless chicken thighs 1 can Cream of chicken soup 1 can Cream of celery soup 2 tbsp.Fresh parsley, chopped 1 tsp.Poultry seasoning 2 c.Chicken broth 1 can Buttermilk refrigerated…
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Classic Pea Salad

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Ingredients 1/2 cup sour cream 1/2 cup mayonnaise 1 tablespoon granulated sugar 1 tablespoon apple cider vinegar 1/2 teaspoon salt, plus more to taste as needed 4 cups frozen peas, thawed 8 slices bacon, cooked and…
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Cheesy Jalapeno Chicken Soup

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Indulge in the comforting warmth of Cheesy Jalapeno Chicken Soup, a delightful blend of flavors that perfectly balances spicy and creamy. This hearty soup combines tender chicken, zesty jalapenos, and a medley of colorful vegetables, all…
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Cheesy Potato Soup

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Ingredients: 10 medium size 1 stick butter onion, celery carrots ham 2 cups chicken broth cheese Instructions: Cook the amount of potatoes you want ( I usually use about 10 medium size), drain saving water, set…
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Heavenly Pineapple Cheeseball

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This Savory Herb Cheeseball is a delightful and versatile appetizer that's perfect for gatherings or casual snacking. Bursting with fresh herbs and vibrant flavors, it offers a creamy texture that's both rich and satisfying. Easy to prepare…
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Beef Stew

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Ingredients 1 tbsp. (or more) vegetable oil 2 lb. beef chuck stew meat, cut into 1" cubes 1 medium yellow onion, chopped 2 carrots, peeled, cut into rounds 2 stalks celery, chopped Kosher salt Freshly ground black pepper…
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Chocolate Cake Swiss

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Ingredients: The Chocolate Cake: 2 cups all-purpose flour 2 cups granulated sugar 3/4 cup cocoa powder made with the Dutch process, sifted 2 tsp baking soda 1 tsp baking powder 1 tsp salt 1/2 cup vegetable oil 1 cup…
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Zuppa Toscana Olive Garden Copycat Soup

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Indulge in the comforting flavors of Tuscany with our Zuppa Toscana Olive Garden Copycat Soup recipe. This hearty and satisfying soup captures the essence of the beloved restaurant favorite, allowing you to enjoy its rich and savory…
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Smothered Shredded Beef Burritos

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Ingredients 2 pounds stew meat, seasoned with salt and pepper 2 tablespoons vegetable or canola oil 1 - 7 3/4 oz can Green El Pato Jalapeno Salsa 1 can stewed tomatoes 1 cup salsa 1 cup water 1 teaspoon Gourmet Garden…