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French Silk Pie Brownies
How to make French Silk Pie Brownies
Ingredients:
For The Brownies
– 1 box (18.3 oz.) fudge brownie mix
For The Topping:
– 1 bar (4 oz.) German chocolate bar, finely chopped
– 4 tbsp. ( 1/2 stick) unsalted butter, cubed
–…
Pineapple Upside-Down Cake Fudge
How to make Pineapple Upside-Down Cake Fudge
– We’ve played around before with pineapple upside-down cake, making it a bundt, in miniature versions and even as pancakes. We’ve indulged in every version of fudge we could think of: s’mores,…
Old-Fashioned Chocolate Fudge
How to make Old-Fashioned Chocolate Fudge
Ingredients
Softened butter for greasing the pan
3 cups semisweet chocolate chips
1 (14-ounce) can sweetened condensed milk
¼ teaspoon kosher salt
2 teaspoons pure vanilla extract…
Chocolate Wafer With Cream
How to make Chocolate Wafer With Cream
Ingredients:
3 eggs
180g sugar
200g dark chocolate
200g heavy cream
250g of flour
1 packet of baking powder
Instructions:
Beat 3 eggs and 180 g of sugar for 3 minutes in a mixer.…
Triple Crust Peach Cobbler
How to make Triple Crust Peach Cobbler
A cobbler with not one, not two, but three flaky crusts? Three flaky layers separated by sweet, juicy peaches.
Ingredients:
– 1 cup of cold water.
– 1 cup melted margarine.
– 1 cup and…
Sloppy Joe Casserole
How to make Sloppy Joe Casserole
Ingredients:
– 1-1/2 pounds lean ground beef
– 1 large white onion, diced
– 1 large green bell pepper, diced
– 2 tablespoons brown sugar
– 1 tablespoon Worcestershire sauce
– 2 teaspoons…
Ding Dong Cake
Ding Dong Cake offers a delightful twist on the nostalgic flavors of the classic snack. This recipe transforms a simple chocolate cake mix into a decadent dessert layered with creamy fillings and topped with rich chocolate icing. Perfect…
An Absolutely Delicious Italian Meatloaf
How to make Italian Meatloaf
– The Italian Meat Loaf is a tender and delicious meatloaf made with a mixture of ground meat and Italian sausage. Cooked in a rich tomato sauce and topped with a thick layer of fontina cheese. Very delicious!…
Mississippi Sin Dip
How to make Mississippi Sin Dip
Ingredients:
– 1 (16 oz.) package sour cream, room temperature
– 1 (8 oz.) package cream cheese, room temperature
– 2 cups sharp cheddar cheese, grated
– 1 cup ham, diced or sliced
– 1…
Mississippi Pot Roast
How to make Mississippi Pot Roast
Ingredients
3-4 pounds chuck roast, (about 1.5 kg), boneless and trimmed of excess fat
1 packet au jus mix, (1 oz), or brown gravy mix
1 packet ranch mix, (1 oz)
1/4 cup unsalted butter
8-10…