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EJR
Italian Seasoned Chicken
Italian Seasoned Chicken is a bold, oven-baked chicken recipe made with Italian dressing seasoning, paprika, cayenne, garlic powder, onion powder, oil, vinegar, and simple pantry spices. The seasoning mixture coats the chicken deeply,…
Tagliatelle Bolognese
Tagliatelle Bolognese is a classic Italian dish that embodies the rich culinary traditions of Bologna, Italy. This hearty and comforting recipe combines tender tagliatelle pasta with a savory, slow-cooked meat sauce, resulting in a meal…
Shrimp And Polenta
Ingredients:
For The Polenta:
¾ cup fine-grind cornmeal
¼ cup medium-grind cornmeal
4 cups cold water
1 teaspoon fine salt
2 tablespoons unsalted butter or ghee
For The Shrimp:
3 tablespoons extra-virgin olive oil
2…
Lemon Garlic Scallops And Grits
Ingredients:
4c boiling water (or chicken broth)
1C Instant grits
1/2-1C grated Romano or parm
Sea Scallops
Juice of 1/2 a lemon
3 TBL butter
Chopped parsley
Minced garlic (2-4 cloves)
Crushed red pepper or cayenne…
Italian Broccoli Pasta Soup
This Italian Broccoli Pasta Soup is a humble yet vibrant celebration of simple ingredients done right. Rooted in Southern Italian cooking traditions, it transforms pantry staples into something elegant and deeply satisfying.
Tender…
Baked Eggplant Rollatini
Baked Eggplant Rollatini is a comforting Italian-inspired dish made with tender slices of eggplant wrapped around a creamy ricotta filling, nestled in tomato sauce, and baked until warm, cheesy, and beautifully bubbling.
This recipe has…
Garlic Shrimp Pasta
Garlic Shrimp Pasta is a timeless, comforting dish that proves simple ingredients can create unforgettable flavor.
Juicy shrimp, gently sautéed in butter and olive oil with plenty of garlic, come together with tender pasta and fragrant…
Sunday Sauce and Meatballs
Ingredients
Sunday Sauce
2 Tbsp extra virgin olive oil
1/2 small green bell pepper, seeded and finely diced
1 medium onion, diced
3 garlic cloves, finely diced
1 6 oz can tomato paste
1 28 oz can crushed tomatoes
1 28…
Baked Eggplant Rollatini with Grilled London Broil
Baked Eggplant Rollatini
Ingredients
2 large eggplants, sliced lengthwise (1/4-inch thick slices)
1 cup ricotta cheese
1/2 cup parmesan cheese, shredded plus additional parmesan for dusting over top of the dish
1 egg
2 garlic…
Eggplant Parmesan Stacks
These Eggplant Parmesan Stacks are a refined take on a classic Italian comfort dish—elegant yet rooted in rustic tradition.
Layers of golden-fried eggplant rounds are stacked with slow-simmered garlic tomato sauce, delicate mozzarella,…