EJR

How to make Italian Seasoned Chicken I usually cook at least 6 days a week, it's cheaper and safer now days lol In a bowl I mixed 2 packets of Italian dressing, 1 1/2 TBSP of the following paprika, cayenne, garlic and onion powder,…

Tagliatelle Bolognese is a classic Italian dish that embodies the rich culinary traditions of Bologna, Italy. This hearty and comforting recipe combines tender tagliatelle pasta with a savory, slow-cooked meat sauce, resulting in a meal…

Ingredients: For The Polenta: ¾ cup fine-grind cornmeal ¼ cup medium-grind cornmeal 4 cups cold water 1 teaspoon fine salt 2 tablespoons unsalted butter or ghee For The Shrimp: 3 tablespoons extra-virgin olive oil 2…

Ingredients: 4c boiling water (or chicken broth) 1C Instant grits 1/2-1C grated Romano or parm Sea Scallops Juice of 1/2 a lemon 3 TBL butter Chopped parsley Minced garlic (2-4 cloves) Crushed red pepper or cayenne…

This Italian Broccoli Pasta Soup is a humble yet vibrant celebration of simple ingredients done right. Rooted in Southern Italian cooking traditions, it transforms pantry staples into something elegant and deeply satisfying. Tender…

Baked Eggplant Rollatini offers a delicious twist on traditional Italian flavors, combining tender slices of eggplant with a creamy ricotta filling and savory marinara sauce. This dish showcases layers of flavors and textures, from the…

Whether you're cooking for a special occasion or simply craving a comforting meal, our Garlic Shrimp Pasta is sure to impress. With easy-to-follow instructions and minimal prep time, it's perfect for busy weeknights or lazy weekends alike.…

Ingredients Sunday Sauce 2 Tbsp extra virgin olive oil 1/2 small green bell pepper, seeded and finely diced 1 medium onion, diced 3 garlic cloves, finely diced 1 6 oz can tomato paste 1 28 oz can crushed tomatoes 1 28…

Baked Eggplant Rollatini Ingredients 2 large eggplants, sliced lengthwise (1/4-inch thick slices) 1 cup ricotta cheese 1/2 cup parmesan cheese, shredded plus additional parmesan for dusting over top of the dish 1 egg 2 garlic…

Ingredients 18 eggplant rounds (each ¼ inch thick and at least 3 inches in diameter; about 3 medium eggplants) Coarse salt 1 cup plus 3 tablespoons extra-virgin olive oil 3 garlic cloves, very thinly sliced 6 plum tomatoes…