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Pizzelle are classic Italian Christmas cookies known for their delicate, waffle-like texture and intricate patterns. Traditionally made using a special pizzelle iron, these cookies have a light, crisp bite with hints of vanilla. Perfect…

Ingredients: 8 calamari 6 tablespoons of breadcrumbs 1 egg yolk 1 clove of minced garlic 4 cherry tomatoes Basil and parsley to taste Extra virgin olive oil to taste Salt and Pepper To Taste. White wine to taste…

Ingredients Meatballs: 1 lb organic/hormone free ground veal 1/2 onion, finely chopped 2 cloves garlic, minced 1 egg, beaten 1/2 cup bread crumbs 1 tsp salt 1/2 tsp black pepper 1/2 tsp paprika 3 tbsp fresh…

How to make Italian Meatloaf Ingredients: 1 small onion, cut into 1-inch pieces 1 carrot, cut into 1-inch pieces 1 stalk celery, cut into 1-inch pieces 3 garlic cloves 2 tablespoons olive oil 2 large eggs ¼ cup finely…

Stracotto (Italian Pot Roast) Ingredients: 1 5lb boneless beef chuck roast 2 T olive oil 2 onions, chopped 6 garlic cloves 1 1/2 cup dry red wine 2 1/2 cups beef broth 3/4 - 1 ounce dried porcini mushrooms…

Italian Stuffed Shells is a classic comfort dish that brings together rich flavors and creamy textures in every bite. Tender jumbo pasta shells are generously filled with a savory mixture of seasoned ground beef, ricotta, mozzarella, and…

Cioppino is a rich and flavorful seafood stew that originates from San Francisco, where Italian fishermen would combine the fresh catch of the day with tomatoes, wine, and aromatic herbs to create a hearty and satisfying dish. This…

Ingredients ¾ cup unsalted butter softened (1 ½ sticks) – if you use salted butter eliminate the salt 1 ½ cups granulated sugar 15 oz whole milk ricotta cheese 3 large eggs 1 teaspoon vanilla extract 2-3 tablespoon fresh…

Warm up with this delightful Creamy Parmesan Italian Sausage Soup! Packed with savory Italian sausage, tender pasta, and rich flavors, this comforting dish combines hearty ingredients in a creamy broth that’s perfect for chilly evenings.…

Pizzagaina, also known as Pizza Rustica, is a traditional Italian savory pie that embodies the rich and hearty flavors of Italian cuisine. This dish is a beloved Easter tradition in many Italian households, combining a flaky, buttery crust…