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Ingredients 1 pound peeled, deveined shrimp (medium size is best) 3 minced garlic cloves 8 ounces uncooked penne or your favorite pasta shapes 2 tablespoons oil (from the jar of sun-dried tomatoes) ¼ teaspoon salt For the…

Ingredients: BREAD: * 2 cups all-purpose flour * 1 tablespoon baking powder * 1/2 teaspoon salt * 1/2 cup sugar * 1 egg – room temperature * 1 cup milk * 2 teaspoons vanilla extract * 1/3 cup plain greek yogurt, or…

Ingredients 2 cups all-purpose flour 1 1/2 teaspoons baking powder 3/4 teaspoon salt 1/4 teaspoon baking soda 1 cup sugar (or xylitol for sugar-free) 3/4 cup milk of choice 1/2 cup plain yogurt (such as almond milk…

Peanut Butter Balls, also known as Buckeye Balls, are a delightful treat combining the rich flavors of peanut butter and chocolate. This no-bake dessert is easy to make and perfect for satisfying your sweet tooth. By blending creamy peanut…

Indulge in a classic dessert that exudes warmth and comfort with our Amish Baked Custard recipe. Simple yet sublime, this custard boasts a velvety texture and a rich, creamy flavor that will delight your taste buds with every spoonful.…

INGREDIENTS - 1 4-5 pound whole chicken - 1 lemon, cut in half - 1 tablespoon fresh rosemary, finely minced - 3 sprigs fresh rosemary - ½ teaspoon garlic powder - Sea salt to taste - Ground black pepper to taste - 1…

Ingredients 1 can cherry pie filling 1 can crescent rolls Cinnamon sugar optional Instructions Preheat oven to 350. Roll out crescent rolls and place on a non stick baking sheet. Place 1-2 tablespoon of cherry filling on each…

Ingredients 16 ounces Bowtie pasta (cooked); (you can substitute egg noodles or broken lasagna noodles) 1 ½ pound lean ground beef 1 clove minced garlic 1 medium onion chopped 10 ounces Spinach, (you can substitute kale, turnip…

Ingredients 1 1/2 lb. Ground Beef (85/15) 1/4 yellow onion, finely chopped 2/3 c. seasoned dry breadcrumbs 1/3 c. whole milk 1 large egg, lightly beaten 1/2 tsp Kosher salt 1/4 tsp coarse ground black pepper 2 lb…