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Rigatoni With Meatballs And A Dollop Of Ricotta

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Rigatoni With Meatballs And A Dollop Of Ricotta is a rich, rustic, and deeply comforting pasta dish built around tender pork meatballs, slow-simmered tomato sauce, red wine, pancetta, garlic, fennel, Pecorino Romano, and creamy ricotta.…
EJR

Italian Sausage, Broccoli And Pasta

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Ingredients: 1 pound pasta 5 tablespoons extra virgin olive oil, divided 1 pound sweet or spicy Italian sausage, removed from casings 3 garlic cloves, minced 1 cup chicken broth 1 pound broccoli florets ½ teaspoon salt…
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Frijoles Charros (Mexican Charro Beans)

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Frijoles Charros—named after the traditional Mexican horsemen known as charros—is a rustic, soul-warming dish that captures the heart of home-style Mexican cooking. Bursting with smoky bacon, tender pinto beans, aromatic garlic, fiery…
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Italian Sunday Sauce

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Italian Sunday Sauce is more than just a tomato sauce—it is a cherished tradition in many Italian and Italian-American families. Slowly simmered for hours, this rich, deeply flavored sauce combines tender cuts of beef, savory Italian…
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Chile Rellenos with a side of Sopa de Fideo

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Chile Rellenos with a side of Sopa de Fideo. It’s usually with a side of rice but went with fideo instead, it was just as yummy! How to make Chile Rellenos 8 oz of panela cheese casique shredded 6 chiles poblanos roasted first then…
EJR

Tortellini Al Pomodoro

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Tortellini Al Pomodoro Ingredients: 1 tsp chili 500 g Cocktail tomatoes 2 pcs Garlic cloves 1 tbsp Herbs, Italian 2 tbsp olive oil 50 g Parmesan, grated 1 prize pepper 1 prize Salt 400 g Tomatoes, cut into pieces…
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Vibrant Veggie & Pasta Layered Salad

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Vibrant Veggie & Pasta Layered Salad Ingredients: Dressing: 1/2 c mayo 3/4 c sour cream 2 tsp white wine vinegar 1 tsp sugar 2 tsp Dijon mustard 1/2 tsp Worcestershire sauce 1/2 tsp salt 1/2 tsp black pepper…
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Chile Rellenos

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Chile Rellenos is a classic Mexican dish built around roasted poblano peppers filled with melty cheese, coated in a light beer batter, fried until golden, and served with a warm tomato-based sauce. It is rich, comforting, and deeply…