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Avgolemono Soup (Greek Lemon Chicken Soup)

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How to make Avgolemono Soup (Greek Lemon Chicken Soup) Ingredients 1 tablespoon oil 1 onion, diced 6 cups chicken broth or chicken stock 1/2 cup arborio rice 3 eggs, lightly beaten 2 cups cooked chicken 2 lemons,…
ER

Best Marinade Ever

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Ingredients Meat of choice - steak, chicken, etc. Marinade: ⅓ cup soy sauce ½ cup olive oil ⅓ cup lemon juice ¼ cup worcestershire sauce 1 ½ tablespoons garlic powder 2 tablespoons basil 1 tablespoon parsley Dash…
ER

Chocolate-Dipped Peanut Butter Treats

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Ingredients 1 cup smooth peanut butter ½ cup butter 1 ½ cups powdered sugar 1 teaspoon vanilla extract (optional) Approximately 72 small pretzels 1 package semi-sweet chocolate chips Instructions Mix softened butter,…
ESR

Thai Coconut Shrimp Soup

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Thai Coconut Shrimp Soup is a vibrant and flavorful dish that brings the essence of Thai cuisine right to your table. This comforting soup combines tender shrimp with earthy mushrooms, fragrant ginger, and a rich coconut milk base, enhanced…
ER

No-Cook Coconut And Pecan Praline Treats

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Ingredients 2 cups pecans 2 cups sweetened shredded coconut 1 1/2 cups granulated sugar 1 cup brown sugar 1/2 cup evaporated milk 1/2 cup light corn syrup 1/2 cup (or one stick) unsalted butter 1 teaspoon vanilla…
EJR

Risotto Alla Pescatora

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Ingredients: 350g Vialone nano rice (alternatively use Arborio or Carnaroli)  1 cleaned squid tube (approximately 300g)  500g mussels 500g clams 500g medium-sized prawns tablespoons extra virgin olive oil  1 garlic…
ER

German Potato Pancakes

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Savor the delightful taste of German Potato Pancakes, a crispy and comforting dish that's perfect for any meal. Made with finely grated Russet potatoes and onions, these pancakes boast a deliciously crispy exterior and a tender interior.…
ER

Braised Short Rib French Onion Soup

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Ingredients: * 12 Spanish onions (also mixed in 3 few regular yellow ones) * Roughly 10 cups of beef broth * 3-4 tablespoons-ish of better than bouillon- beef * Roughly 1/2 cup reduced sodium soy sauce * Roughly 1/2 cup sherry…
EJR

Sicilian Cannoli

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Ingredients 1 ¾ cups plus 1 tablespoon Italian 00 flour or all-purpose flour (250g) 4 tablespoon cold butter (55g) 1 large egg beaten (plus 1 egg white for sealing the cannoli) ¼ cup sugar (50g) granulated or caster sugar ¼ cup…