One Pot Lasagna Soup

Ingredients

1 pound lean ground beef

1 pound ground Italian sausage

1 white onion, chopped

3 tsp minced garlic

2 tbsp Tomato Paste

14 ounce can of diced tomatoes

2 tsp chopped basil

1 tsp oregano

Salt and pepper to taste

8 cups Chicken Broth

24 ounce jar of pasta sauce, your choice of flavor

10 or so lasagna noodles, broken into pieces

1 tsp sugar, optional

Instructions

In a large stock pot, brown the ground beef and the italian sausage

Chop the onion and combine it with the meat

When the meat is almost completely cooked, add in the minced garlic, oregano, basil and salt and pepper.

Drain the excess fat from the meat

Stir in the tomato paste and add the 8 cups of Chicken broth to the stock pot

Add the jar of Pasta sauce and stir to combine and mix well

Stir in the sugar, if using

Place a cover on the pot and bring the soup to a boil

Remove the cover and add in the broken up lasagna noodles to the pot

Boil until it is al dente. This is to the tenderness of the pasta you prefer

Once the noodles are fully cooked, top the soup with shredded mozzarella and grated parmesan. Allow the cheese to melt

Serve immediately.

Enjoy!

Nutrition Information:

YIELD: 8 SERVING SIZE: 1

Frequently Asked Questions:

Can I use different types of meat or make this soup vegetarian?

Yes, you can customize the meat in this soup.

You may use ground turkey, chicken, or even omit the meat entirely to make it vegetarian.

Just adjust the seasonings to suit your preference.

What type of pasta sauce works best for this recipe?

You can use your favorite flavor of pasta sauce, such as marinara, roasted garlic, or tomato basil, depending on your taste.

Choose a sauce with flavors you enjoy, as it will influence the overall taste of the soup.

Is sugar necessary in this recipe, and can I substitute it with something else?

The sugar is optional and can be omitted if you prefer.

It’s often added to balance the acidity of the tomatoes in the sauce.

If you want to sweeten the soup slightly without sugar, you can try using a small amount of honey or maple syrup as a natural sweetener.

Can I prepare this soup in advance and reheat it later?

Yes, you can make this soup ahead of time and reheat it when ready to serve.

Allow it to cool completely before refrigerating.

Reheat it gently on the stovetop or in the microwave, adding a little extra broth if needed to adjust the consistency.

What should I serve with One Pot Lasagna Soup?

This soup is a complete meal on its own with pasta, meat, and vegetables.

However, you can serve it with a side salad or some garlic bread for a heartier meal.

A sprinkle of extra grated Parmesan cheese and fresh basil leaves also make excellent garnishes.