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Browsing Category
ER
Roasted Cauliflower Soup
Roasted Cauliflower Soup
Ingredients:
1 medium-large head of cauliflower
2 tablespoons oil, I use grapeseed oil but use your favourite, olive oil, canola, vegetable etc..pinch salt and pepper
For soup:
1 tablespoon oil, I use…
Pork Pozole Rojo
Pork Pozole Rojo is more than just a soup—it’s a dish deeply rooted in Mexican tradition, carrying centuries of history, culture, and celebration in every bowl.
Built on a rich broth of slow-simmered pork and layered with the smoky depth…
Neapolitan Bean Soup
Neapolitan Bean Soup
Ingredients:
4 tablespoons regular olive oil
1 large onion, peeled and finely chopped
150g diced pancetta
1 tablespoon dried rosemary, finely chopped
¼ teaspoon dried chilli flakes
2 x 400g tinned…
One-Pot Chicken Burrito Bowl
Ingredients:
1 pound chicken breast cut into bite sized pieces
3 tablespoon olive oil
1/4 cup yellow onion diced
1 cup extra-long grain rice uncooked
1 14.5 oz can diced tomatoes drained
1 15 oz can black beans drained and…
Green Chile Cheese Chimichangas
Green Chile Cheese Chimichangas
Ingredients:
2 boneless skinless chicken breasts
½ tablespoon Kent’s Original seasoning or all-purpose blend
1 bullion con de pollo chicken
½ tablespoon smoked paprika
1 tablespoon Kent’s…
Homemade Beef, Barley & Veggie Soup In The Crockpot
Homemade Beef, Barley & Veggie Soup In The Crockpot
Ingredients:
1.5 lb ground beef
1 onion
3 cloves garlic
1 14.5 oz can petite diced tomatoes (with juice)
1 green pepper
1.5 cups frozen mixed veggies
1 cup barley…
Cheesy Buffalo Cauliflower Soup With Bacon
Cheesy Buffalo Cauliflower Soup With Bacon
Ingredients:
1 small cauliflower head cut into 1 inch pieces
5 pieces of bacon sliced into small strips
1-2 chopped leeks
1 tbsp fresh thyme
2 tbsp chopped chives
1 cup shredded…
Barbacoa Beef Tacos
Barbacoa Beef Tacos are a true celebration of slow-cooked Mexican comfort food. This recipe takes tender chuck roast and gently braises it with smoky chipotle chilies, warm spices, garlic, and fresh lime juice until the meat becomes…
Chilaquiles Verdes With Steak And Eggs
Chilaquiles Verdes With Steak And Eggs
Ingredients:
For The Roasted Salsa Verde
5 medium tomatillos, husks removed
½ medium onion
2 garlic cloves, peeled
2 small serrano chiles, stems removed
1 cilantro sprig
Salt
For…
Chicos with Pork
Chicos with Pork
Ingredients:
1 ½ Pounds Pork, cubed
2 Cups Chicos, rinsed
½ Onion, chopped fine
2 Cloves Garlic, minced
2 Quarts Water
2 Tablespoons Olive Oil
2-3 Red Chile Pods, stems removed and seeded
Salt and…