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Golden, cheesy, and irresistibly fragrant, Green Chile Cheese Pull Apart Bread is the kind of dish that brings people together. Each bite is soft, buttery, and layered with pockets of gooey mozzarella and the gentle warmth of green…

Pizza Pasta Casserole combines the hearty comfort of pasta with the bold flavors of pizza. This dish features fusilli pasta mixed with savory Italian sausage, diced vegetables, and a rich tomato sauce, all topped with gooey mozzarella and…

Chicken Soup with Shells is a comforting and adaptable meal that's perfect for any day. Instead of the traditional rice, this recipe uses small pasta shells, adding a delightful twist to the classic chicken soup. Infused with the rich…

Original School Pizza Recipe Ingredients 2 ⅔ cup all purpose flour ¾ cup powdered milk 2 tbsp granulated sugar 1 pkg quick rising yeast ½ tsp salt 1 ⅔ cup warm water 2 tbsp Vegetable Oil ½ pound sausage ½…

This Grilled Hatch Big Jim Chiles recipe is a bold and flavorful take on a New Mexican classic. Stuffed with creamy Oaxaca and cheddar cheeses, these roasted chiles are smothered in a rich red chile sauce and grilled to perfection. The…

Ingredients 5 boneless Chicken breasts 1 egg 15 ounces of Ricotta cheese 2 tsp garlic minced 2 tsp Italian seasoning 2 ½ cups Mozzarella cheese, shredded and divided (1 ½ and 1 cup) 1 ½ cup marinara, (divided, 1 cup and ½…

Carne Adovada is a flavorful, slow-cooked pork dish that hails from New Mexico. Made with tender pork shoulder or butt, this recipe features a rich red chile sauce crafted from dried New Mexican chile pods, garlic, and oregano. The pork…

Chicken Mole is one of Mexico’s most iconic dishes — a culinary masterpiece that beautifully balances complexity with comfort. It’s a sauce that tells a story in every bite: smoky dried chiles toasted to perfection, the nuttiness of…

This Creamy Broccoli Cauliflower Salad is a delightful and refreshing side dish that's perfect for any occasion. Featuring crisp broccoli and cauliflower florets combined with Colby Jack cheese and red onion, this salad is coated in a rich,…

Chile Rellenos are a classic Mexican dish featuring roasted green chiles stuffed with cheese, then dipped in a light, fluffy egg batter and fried until golden and crispy. This recipe takes the heat up a notch with extra-hot roasted green…