EJR

Spaghetti alla Puttanesca is a classic Italian pasta dish known for its bold and robust flavors. With a combination of salty anchovies, briny capers, pungent garlic, and tangy tomatoes, it's a dish that packs a punch with every bite.…

Ingredients to taste pepper 1 clove garlic 4 tbsp extravirgin olive oil 2 sprig rosemary 250 gr pork sausage 280 gr datterino tomato 500 gr durum wheat semolina) to taste salt Instructions: Step 1: Wash 280 g of…

Ingredients: 4 each potatoes — peeled and diced 4 ounces cream cheese 1 tablespoon butter 1/2 cup flour 2 tablespoons chopped chives salt and pepper — to taste SAUCE 2 tablespoons butter 1/4 cup cream 1/2 cup…

Rigatoni al Ragù Ingredients 250 g Beef (minced) 1 Carrot 1 Onion 1 rib Celery 1 glass dry white wine 1 glass Meat broth (optional) 1 pack Tomato puree 160 g Rigatoni to taste Extra virgin olive oil Salt to…

Chicken Parmagiana With Spaghetti Ingredients: Sauce ¼ cup olive oil 8 cloves garlic, thinly sliced 2 (28-ounce) cans whole peeled San Marzano tomatoes, crushed by hand 2 teaspoons granulated sugar 1 teaspoon dried…

How to make Spicy Vodka Rigatoni (Sausage Or Shrimp) Ingredients: 1 lb spicy italian sausage (or shrimp) 2 tbsp EVOO 2 tbsp butter 1 yellow onion 5 cloves garlic 4 tbsp tomato paste 2 oz Vodka (recommended 3oz if you…

Ingredients: Butter 1 minced clove garlic or 1 minced shallot (or both) 1 cup arborio rice 1/2 cup white wine 3-ish cups of chicken broth 1/2 cup Parmesan cheese 1 tablespoon grapeseed oil 1 pound jumbo scallops 1…

Ingredients: For the lagane: 175 gr of durum wheat semolina flour 75 grams of flour '00 125 grams of warm water 2 pinches of salt For the chickpea soup: 400 grams of dried chickpeas (or 2 cans of canned chickpeas) 5/6…

Ingredients: 330 grams (2.64 cups) all-purpose flour + extra for the cutting board 165 grams (11.79 tbsp) butter softened 130 grams (0.65 cups) granulated sugar 1 (1) whole egg + 2 additional egg yolks 1 (1) lemon rind zest…