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Linguine with Shellfish Sauce

Linguine with Shellfish Sauce is a luxurious and flavorful dish that celebrates the bounty of the sea. This recipe combines tender linguine with a rich, aromatic sauce made from Italian-style tomatoes, white wine, and a medley of shellfish…

Caramelized Wild Mushroom Pappardelle Pasta

Caramelized Wild Mushroom Pappardelle Pasta Ingredients: 2 tbsp extra virgin olive oil 1/2 cup diced yellow onion 1/4 cup diced shallots 3 grated or pressed cloves of garlic 1 1/2 cups sliced baby bella mushrooms 1 1/2 cups…

Cod in Puttanesca Sauce

Cod in Puttanesca Sauce Ingredients: 2 – 3 Cod Fish Fillets, seasoned with salt and black pepper, halved or cut in three equal pieces 10 Tomatoes, skin peeled, seeds and excess water removed 4 Garlic Cloves, minced 1/4 cup…

Cannelloni Ricotta And Spinach

Cannelloni Ricotta And Spinach Ingredients: 400 g spinach extra-virgin olive oil ¼ teaspoon ground nutmeg 1 onion 2 cloves of garlic 2 x 400 g tins of quality plum tomatoes 1 bay leaf ½ a bunch of fresh basil , (15g)…

Seafood Lasagna Florentine

Seafood Lasagna Florentine Firstly, make 1 batch of red clam sauce: Start with olive oil heated to medium high, sauté a couple of chopped garlic cloves, add the juice of 2 cans of baby clams,1 large can of chopped Marzano tomatoes,…

Authentic Carbonara from Rome

Authentic Carbonara from Rome Ingredients 250 grams mezze maniche pasta 1 ½ cups guanciale - cut into 1 cm wide strips ¾ cups (30g) pecorino romano grated 4 egg yolks salt and pepper to taste Instructions: Step 1: Bring a…

Homemade Italian Sausage

Discover the art of crafting your own Homemade Italian Sausage with this flavorful recipe. Made from scratch using quality ingredients like pork shoulder, aromatic spices, and a touch of citrus, this sausage promises to elevate your…

Classic Spaghetti & Parmesan Meatballs

Classic Spaghetti & Parmesan Meatballs Ingredients Meatballs: 1 pound lean ground beef 1 cup fresh bread crumbs 1 tablespoon dried parsley 1 tablespoon grated Parmesan cheese ¼ teaspoon ground black pepper ⅛ teaspoon…