Sign in
Sign in
Recover your password.
A password will be e-mailed to you.
Trending
- Neapolitan Escarole with White Beans
- Homemade Bolognese Sauce My Way
- Sicilian Sunday Gravy
- Fideo With Green Chille Jalapeños, Tomatillos (Verde Sauce)
- Risotto ai Fruitti di Mare
- Neapolitan Spaghetti Frittata
- Rotini Frutti di Mare
- Tortellini In A Spinach Cream Sauce
- Soprano’s Sunday Gravy
- Best-Ever Braciole with Tomato Sauce
Browsing Category
EJR
Seafood Lasagna Florentine
Seafood Lasagna Florentine
Firstly, make 1 batch of red clam sauce:
Start with olive oil heated to medium high, sauté a couple of chopped garlic cloves, add the juice of 2 cans of baby clams,1 large can of chopped Marzano tomatoes,…
Authentic Carbonara from Rome
Authentic Carbonara from Rome
Ingredients
250 grams mezze maniche pasta
1 ½ cups guanciale - cut into 1 cm wide strips
¾ cups (30g) pecorino romano grated
4 egg yolks
salt and pepper to taste
Instructions:
Step 1:
Bring a…
Homemade Italian Sausage
Discover the art of crafting your own Homemade Italian Sausage with this flavorful recipe. Made from scratch using quality ingredients like pork shoulder, aromatic spices, and a touch of citrus, this sausage promises to elevate your…
Classic Spaghetti & Parmesan Meatballs
Classic Spaghetti & Parmesan Meatballs
Ingredients
Meatballs:
1 pound lean ground beef
1 cup fresh bread crumbs
1 tablespoon dried parsley
1 tablespoon grated Parmesan cheese
¼ teaspoon ground black pepper
⅛ teaspoon…
Rustic Chicken Piccata Meatballs
Rustic Chicken Piccata Meatballs
Ingredients
Meatballs:
1/4 cup grated parmesan
4 cloves minced garlic
1 tablespoon lemon zest
3/4 cup panko breadcrumbs
1 large egg
1/3 cup chopped parsley (plus more)
1 1/4 pounds…
White Clam Sauce / Broth
White Clam Sauce / Broth
Ingredients:
EVOO
Butter
Garlic, minced
Anchovies or anchovy paste
½ to 1 C. dry white wine (I like sauvignon blanc or pinot grigio)
1 T. lemon juice (or more to taste)
Shallots, diced
Fresh…
Stuffed Cherry Peppers With Prosciutto and Provolone
Stuffed Cherry Peppers With Prosciutto and Provolone
Ingredients:
12 whole Fresh Cherry Peppers
6 ounces, fluid Aged Sharp Provolone
6 ounces, fluid Prosciutto, Thinly Slice
2 whole Large Cloves Of Garlic
1 teaspoon Kosher…
Gnocchi Al Gorgonzola
Ingredients
For The Dough
Spicy Gorgonzola 150 gr
Farina 300 g
Floury potatoes 1 kg
Eggs 1
Sale q.b.
For The Seasoning
Sage 1 sprig
Butter 100 g
Grana Padano DOP (to be grated) 50 g
Instructions:
Step 1:
To…
Rigatoni With Meatballs And A Dollop Of Ricotta
Ingredients
Extra virgin olive oil (EVOO), for drizzling, plus 2 tablespoons
1/4 pound pancetta, finely diced
1 1/2 pounds ground pork
Salt and pepper
1/2 cup plain breadcrumbs (a couple of handfuls)
1/3 cup grated Pecorino…
Rigatoni With Italian Sausage Mushrooms And Cream Di Parmigiano
Rigatoni With Italian Sausage Mushrooms And Cream Di Parmigiano
Ingredients
900 grams italian sausage
500 grams pasta
700 grams mushrooms
1 cup of wine
Worcestershire
For crema parmigiano
500ml of milk
200grams…