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Eggplant Parmesan is a timeless Italian-inspired comfort dish where simple vegetables are transformed into something deeply satisfying and elegant. Layers of tender, golden-breaded eggplant, rich homemade marinara, and melted mozzarella…

Caldillo de Chile Verde is a comforting and flavorful Mexican stew that showcases tender stew meat simmered in a zesty green salsa. Packed with hearty vegetables like potatoes and squash, this dish is a perfect balance of savory spices…

Ingredients: 1 pound broccoli rabe (rapini) 12 ounces short pasta like strozzapreti, rotini, fusilli, or rigatoni 2 tablespoons olive oil 1 pound Italian sausage sweet or spicy 4 large garlic cloves finely chopped ¼ teaspoon…

Delish And Muffin Top Friendly Marinate sliced tomatoes with balsamic vinegar for 4 hours. Bake at 350 for about 7 minutes or until a little tender. Meanwhile, sauté spinach and garlic with a dash of sea salt and lemon juice.…

Ingredients For the Steaks: 1 lb lean ground beef ⅓ c panko breadcrumbs 1 tsp Italian seasoning 1 large egg 1 tbsp ketchup 1 tsp Dijon mustard 2 tsp Worcestershire sauce Salt and pepper to taste (around ½ tsp of…

Mongolian Ground Beef Noodles Ingredients: 5 cloves garlic, minced 1/4 c. beef broth 1 pound ground beef 1/3 c. brown sugar 1/3 c. soy sauce 1/2 tsp ground black pepper 3 tbsp hoisin sauce 1/2 tsp ground ginger 10…

Ingredients: 1 loaf French bread 2 heads garlic 1 tbsp olive oil ½ c unsalted butter, softened Kosher salt, to taste 1 c marinara sauce 16 oz fresh mozzarella, sliced ½ c pepperoni ½ c sweet peppers, sliced…

Ingredients: For the shortcrust pastry: (Slightly adapted from ‘Cucina del Sole’ by Nancy Harmon Jenkins, 2007) 2 ½ cups unbleached all-purpose flour 2 tablespoons sugar ¼ teaspoon kosher salt 6 ounces (1 ½ sticks) unsalted…