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Homemade Fried Mozzarella Sticks

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Indulge in crispy, gooey goodness with Homemade Fried Mozzarella Sticks. This recipe transforms ordinary mozzarella cheese sticks into golden-brown delights that are perfect for snacking or entertaining. Coated in a flavorful blend of…
ER

Quesa Birria Tacos

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Ingredients: Meat: 3-4 lbs chuck roast 1-3 lbs beef shanks 1-2 TBS seasoning salt 1 TBS onion powder 2 TBS vegetable oil 3 garlic cloves + 1 yellow onion finely diced Chile Paste: 4 guajillo chilies 5 New Mexico…
ER

Mexican Beef Lengua

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Ingredients: 1 beef lengua 1-2 bay leaf (optional) 1 tbsp. each of salt, pepper, adobo, sazon, cumin 6 cups water veggies diced--2 roma tomatoes, 1/2 onion, 1 serrano pepper, 1 poblano pepper, 1 jalapeño pepper(all peppers…
ER

Chicharrón en Salsa Verde

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Ingredients: 10.5 oz chicharrones (read notes) 1 lb fresh tomatillos (see notes) 4 serrano peppers (seeds and veins removed) ½ medium onion (cut into chunks) 1 bunch cilantro 2 garlic cloves (peeled) ½ tsp cumin seeds…
EJR

Tortellini Con Panna

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Tortellini Con Panna, a delightful Italian dish, combines tender meat-filled tortellini with a rich and creamy sauce. Cooking the tortellini in flavorful beef broth enhances their taste, while a luxurious blend of fresh cream and grated…
ER

Spinach and Cheese Enchiladas

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"Spinach and Cheese Enchiladas offer a delightful twist on traditional Mexican cuisine, combining vibrant flavors with creamy textures. This vegetarian-friendly dish features fresh spinach sautéed with aromatic spices, combined with cream…
ER

Best Italian Bake

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"Best Italian Bake combines savory Italian sausages, tender chicken, and a medley of vegetables with al dente pasta, all smothered in rich spaghetti sauce and gooey mozzarella cheese. This comforting dish is perfect for family dinners or…
ER

Pulled Chicken Torta

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Ingredients ¾ cup All-purpose flour 1 tsp Salt 1 Chicken, cut into serving pieces and skinned ¼ cup Olive oil ½ cup Dry white wine 1 jar Molli Veracruz Cooking sauce 6 French rolls 1 can Refried black beans 1…
ER

Chile de Arbol Salsa

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Chile de Árbol Salsa is a bold, fiery expression of Mexican culinary tradition—simple in ingredients, yet complex in character. Made with dried árbol chiles, roasted tomatoes, tomatillos, and a splash of lime, this salsa delivers a clean,…
ER

Arroz Con Chile Rellenos

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Arroz Con Chile Rellenos combines the vibrant flavors of traditional Mexican chiles rellenos with aromatic, tomato-infused rice. Roasted jalapeños stuffed with mozzarella cheese add a delightful kick to the dish, complemented by the savory…