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Calabacita Y Elote Con Carne De Puerco

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"Indulge in the vibrant flavors of Mexican cuisine with this tantalizing recipe for Calabacita Y Elote Con Carne De Puerco. Tender pork, succulent calabasitas (zucchini), and sweet corn come together in a symphony of tastes and textures,…
ER

Garlic Mushroom Pappardelle

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Elevate your pasta game with our irresistible Garlic Mushroom Pappardelle recipe. This dish combines tender pappardelle pasta with earthy chestnut mushrooms and aromatic garlic, creating a flavor sensation that will tantalize your taste…
ER

Green Chile Stew With Shredded and Potatoes

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Indulge in the rich and comforting flavors of Green Chile Stew with Shredded Pork and Potatoes, a hearty dish that brings warmth and satisfaction to every spoonful. This recipe transforms tender pork butt roast into succulent shreds,…
EJR

Braciole – Italian Meat Rolls

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Introducing Braciole - Italian Meat Rolls, a traditional dish bursting with rich flavors and savory goodness. These tender beef steaks are rolled with a flavorful filling of garlic, parsley, Parmigiano Reggiano cheese, prosciutto, and spicy…
ER

Roasted Hatch Green Chile Salsa

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Introducing Roasted Hatch Green Chile Salsa - a zesty and aromatic condiment that celebrates the vibrant flavors of the Southwest. Made with the iconic Hatch green chiles, ripe tomatoes, pungent onion, and garlic, this salsa offers a…
ER

Pork Ribs In Red Chile Sauce

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Ingredients: 3 lbs pork ribs cut in chunks (pork butt works great too) 1 small onion 3 garlic garlic cloves 8 Chile guajillo or New Mexico for a spicier dish add 5 Chile de arbol 1/4 tsp cumin 1 tsp ground oregano Salt…
EJR

Mozzarella Baked Gnocchi Bolognese

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Indulge in the comforting flavors of Italy with this hearty and flavorful dish, Mozzarella Baked Gnocchi Bolognese. Tender potato gnocchi pairs perfectly with a rich and savory bolognese sauce, loaded with ground beef, bacon, mushrooms, and…
ER

Mexican Beef and Rice Soup

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"Embark on a flavor-packed journey with this Mexican Beef and Rice Soup, a comforting and hearty dish that brings the vibrant essence of Mexican cuisine to your table. Made with savory ground beef, aromatic onions, and zesty taco seasoning,…
ER

Conchitas With Ground Beef

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Conchitas With Ground Beef Ingredients: 4 tbsp Olive Oil 1 1/2 pound Ground Beef 3 cups medium conchas shells Uncooked 3 cloves minced Garlic 6 Roma Tomatoes Quartered 3/4 cup White Onion Chopped 1/2 cup Chicken Broth…
ER

Serrano Chiles And Cilantro

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Ingredients: 2 ripe avocados 1/4 onion finely chopped 1 jalapeno finely chopped (optional) 1/4 cup Cilantro finely chopped 1-2 teaspoons of lime juice salt to taste 1-2 tomato finely chopped Instructions: Peel the…