Orange Cranberry Banana Bread

Ingredients: 1 ½ cup Flour ½ tsp Kosher Salt 1 tsp baking powder 1 cup Sugar 1 Large Oranges Zested ¾ cup Buttermilk ½ cup Canola oil 2 Large Eggs 1 tbsp fresh squeezed orange juice 1 tsp pure vanilla extract…

Apple Slab Pie

Ingredients Crust: 3 ¾ cups (470 grams) all-purpose flour 1 ½ tablespoons sugar 1 ½ teaspoons table salt 3 sticks (12 oz. or 340 grams) unsalted butter, in cold cubes ¾ cup icy cold water Apple Filling: 3 ½ to 4 pounds…

Quick Pot Of Vegetable Beef Soup For Dinner

Quick Pot Of Vegetable Beef Soup For Dinner Ingredients: 10 small red potatoes 2 pounds of hamburger 1 diced yellow onion 1 small can of tomato paste, around 4 tablespoons 1 small can of tomato sauce 4 cups of beef stock…

Texas Roadhouse’s Rolls

Texas Roadhouse Rolls are a beloved classic, known for their fluffy texture and irresistible flavor. These homemade rolls are light and buttery, making them the perfect accompaniment to any meal. Paired with a delicious honey cinnamon…

Red Chile Beef Enchiladas

Red Chile Beef Enchiladas are a celebration of comfort, tradition, and bold flavor—where every layer tells a story. Slow-roasted beef is enveloped in warm corn tortillas, each one bathed in smoky Hatch red chile sauce and blanketed with…

Cream Cheese Sausage Balls

Ingredients 1 pound breakfast sausage 1 (1-ounce) package Ranch dressing mix 1 pound bacon, cooked and chopped 1½ c shredded cheddar cheese 1½ c Bisquick 1 (8-ounce) package cream cheese, softened Instructions Start by…

Carmelitas

Carmelitas are a delightful treat that perfectly combines the rich flavors of caramel, chocolate, and oats. These layered bars feature a chewy oat crust, a gooey caramel center, and a generous sprinkle of chocolate chips, creating a…

Green Chile Raspberry Muffins

These Green Chile Raspberry Muffins are a delightful fusion of sweet and savory flavors, perfect for those looking to try something new! The tartness of fresh raspberries pairs beautifully with the earthy warmth of roasted Hatch green…