Strawberry Shortcake Shooters

Ingredients

1 Angel Food Cake, already made

1 ½ cups strawberries, finely diced

¼ cup sugar

1 carton of heavy whipping cream, beaten until peaks form

10 small strawberries, whole, with stem removed

Arrange 6 shooter glasses, or smaller juice glasses on the counter

Slice the Angel food Cake and then cut into cubes

Combine the diced strawberries with the sugar and stir, let sit for a few minutes and stir again

Place s few cubes of cake into the bottom of the glass

Spoon a heaping spoon of the diced strawberry on top of that

Place more cubed cake on top of the Strawberries

Another layer of diced strawberries

Top with a good dollop of whipped topping

In the center of the dollop of cream, place a whole strawberry that has been sliced halfway up to fan it out.

Enjoy!