Easy DIY Recipes

Experience the rich, comforting flavors of Beef Bourguignon Soup with Homemade Gluten-Free Egg Noodles—a delightful twist on the classic French dish. This hearty soup features tender short ribs simmered in a robust red wine and beef stock…

Zeppole are a beloved Italian treat that capture the joy of simple ingredients transformed into something magical. Light, airy, and delicately crisp on the outside, these soft doughnuts are traditionally enjoyed warm, dusted generously…

Gnocchi al Ragù Ingredients FOR THE GNOCCHI: 1 kg of potatoes 350 g of 00 flour Salt to taste FOR THE SAUCE: 300 g of minced veal 1/2 onion 1/2 stick of celery 1/2 carrot 1 l of tomato puree red wine to taste…

Ingredients 450 grams of frozen meatballs (either store-bought or homemade) 1 cup of grape jelly 1 cup of Heinz-style chili sauce Instructions Begin by taking a crockpot and combining the grape jelly and chili sauce in it. Stir the…

Ingredients: Mussels to clean 2 kg Black pepper to be ground at the moment to taste Parsley to taste Lemons to taste Instructions: Step 1: To prepare the mussel pepper, start by cleaning the mussels . First make sure they…

Ingredients 1 pound ground beef 4 slices thick sliced bread ½ onion, sliced thin 2 slices American Cheese 4 slices bacon, cooked 4 large eggs, beaten ½ cup heavy cream ½ cup milk ½ tsp garlic powder Salt and…

Ingredients: Focaccia Dough Ingredients: 1 1/2 cups warm water, 105-115 F 1 tsp honey 7 g instant yeast/ rapid rise yeast, 1 packet or 2 1/4 tsp 3 3/4 cups all-purpose flour 1 1/2 tsp salt 1 Tbsp extra virgin olive oil,…