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Sopita de Chile Verde con Queso
Sopita de Chile Verde con Queso is a hearty and flavorful Mexican-inspired soup that combines the richness of ground beef and sausage with the bold flavors of roasted New Mexico green chiles.
This comforting dish is filled with tender…
Sopa (Bread Pudding)
Ingredients:
1/2 loaf soft sliced white bread (about 12 slices)
1 cup raisins
1/2 cup piñon nuts or pecans
1 teaspoons cinnamon
1/4 teaspoon ground cloves
1 cup brown sugar
1/2 cup white sugar
1/2 stick (4 tablespoons)…
Italian Roasted Shrimp
Italian Roasted Shrimp is a simple yet flavorful dish that brings a touch of Italy to your table. With succulent shrimp coated in a blend of olive oil, garlic, and Italian seasoning, this recipe is perfect for a quick appetizer or a…
Easy Ambrosia Salad
Easy Ambrosia Salad is a classic, creamy fruit salad that's perfect for any occasion. This simple and refreshing dessert combines a medley of tropical fruits, sweetened coconut, and mini marshmallows, all folded together with…
New Mexico Hatch Red Chile Beef Enchiladas
New Mexico Hatch Red Chile Beef Enchiladas are a delicious and hearty dish that brings the authentic flavors of the Southwest to your table. Made with dried New Mexican chile pods, this recipe delivers a rich and spicy red chile sauce that…
Stuffed Pepper Casserole
Comforting, hearty, and full of homestyle flavor, this Stuffed Pepper Casserole captures everything you love about classic stuffed peppers but with far less effort.
Savory Italian sausage, tender bell peppers, and fluffy rice come…
Slow Cooker Stuffed Pepper Soup
Slow Cooker Stuffed Pepper Soup offers all the hearty flavors of classic stuffed peppers, transformed into a comforting and easy-to-make soup. This recipe combines tender ground beef, sweet bell peppers, and savory onions with aromatic…
Garlic Roll Cupcakes
Ingredients
1 can (12 count) refrigerated breadsticks
1/4 cup butter, softened
1 tsp garlic bread seasoning (Johnny’s)
1 Tbsp grated parmesan cheese
shredded parmesan cheese
Instructions:
Step 1:
Preheat oven to 400.…
Big Tray of Eggplant Parmigiana
This Big Tray of Eggplant Parmigiana is a hearty and flavorful twist on a classic Italian favorite. Featuring layers of crispy, broiled eggplant, fresh mozzarella, and savory marinara sauce, this dish is topped with a golden, cheesy…
Red Chile Chilaquiles
Red Chile Chilaquiles is a vibrant and flavorful Mexican dish that brings together crispy tortilla chips drenched in a rich, homemade red sauce. This recipe offers a delightful combination of textures and flavors, with the warm, spicy notes…