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Browsing Category
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Beef Vegetable Barley Soup
Beef Vegetable Barley Soup
Ingredients:
1 tablespoon cooking oil
12 ounces lean beef or lamb stew meat, cut into 1-inch cubes
4 cans (14 oz) lower-sodium beef broth
1 cup chopped onion
1/2 cup chopped celery
1 teaspoon…
Sauerkraut Casserole
Sauerkraut Casserole is a comforting, hearty dish that blends savory ground beef, tangy sauerkraut, and rich Swiss cheese, all baked together in a satisfying one-pan meal.
This casserole features layers of egg noodles, seasoned beef, and…
Perfect Pineapple Cake
Perfect Pineapple Cake
Ingredients
Cake:
1 can crushed pineapple, undrained
2 cups All Purpose Flour
2 large eggs
1 ½ cups sugar
2 tsp baking soda
Icing:
1 stick Butter, softened
8 ounces Cream Cheese, softened…
Chicharrones Guisados Para El almuerso
Ingredients
1 pound of chicharron with meat
2 tomatos 1/4 of onion
5 serrano peppers
3 garlic cloves
4 pinch Of paprika
1/2 cup of cilantro
2 pinch of ground thyme
4 cups of water salt to taste preparation.…
Chili Cheese Enchiladas
Chili Cheese Enchiladas combine the hearty richness of chili with the comfort of cheesy enchiladas for a satisfying, flavorful meal. The recipe starts with a savory chili made from lean ground beef and turkey, bell peppers, fire-roasted…
Red Beans & Smoked Turkey
Ingredients:
1 cup chopped onion
1 lb (ca. 454 g) dried red beans
1 tbsp Extra Spicy Seasoning Blend
1 qt smoked turkey wings or drumsticks
3 cup rice
1 qt cold water
1/2 cup chopped celery
Instructions:
Wash and sort…
Italian Tortellini Soup
Ingredients:
1 green bell pepper, chopped
1 medium sized onion, chopped
3 carrots, peeled and diced
2 TBL olive oil
2 ribs of celery, diced
3 cloves garlic, minced
28 oz diced tomatoes
14.5 oz V8 juice
4 cups water…
Quesos Frescos
Queso Fresco, which means “fresh cheese” in Spanish, is a soft, mild, and slightly tangy cheese that’s incredibly easy to make at home with just three ingredients.
This traditional Latin American cheese is beloved for its crumbly texture…
Mexican Carne Asada Marinade
Indulge in the bold and vibrant flavors of Mexican cuisine with this tantalizing Carne Asada marinade recipe. Perfectly balanced with zesty citrus, savory soy sauce, and a kick of spice, this marinade transforms tender skirt steak into a…
Cajun Sausage Potato Soup
Cajun Sausage Potato Soup
Ingredients:
13 ounces (368g) andouille sausage, cut into 1/4" rounds
1 small onion, chopped
2 stalks celery, chopped
4 cloves garlic, minced
4 tablespoons flour
2 pounds (906g) Yukon gold…