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Swedish Meatballs
Swedish Meatballs
Ingredients:
2 oz (about 1 cup) fresh crustless bread crumbs*
1/4 tsp each nutmeg, allspice, cardamom
Salt and freshly ground black pepper
4 1/2 Tbsp butter, divided
2/3 cup finely chopped yellow onion (1/2…
Steak Fajita Nachos
Ingredients
1/2 medium onion
1 small red bell pepper
1 small green bell pepper
1 Tbsp oil
8 oz Ribeye steak (or sirloin)
1/8 cup water
1 oz package Fajita seasoning
1/2 Tbsp lime juice
1 tsp dried cilantro
1/4…
Easy Cabbage Soup
Warm up with this comforting and simple Easy Cabbage Soup, perfect for cozying up on a rainy day. This hearty soup combines tender cabbage, flavorful stewed tomatoes, and savory ground beef, all seasoned with a convenient Lipton Onion Soup…
Blackened Salmon Stuffed With Spinach And Parmesan
Ingredients:
Salmon cut into individual servings seasoned with (olive oil, lemon juice, Blackened seasoning, chili powder, paprika, garlic powder, salt, pepper) stuffed with
Cooked Chopped spinach
(heavy whipped cream, parmesan…
Enchiladas Rib Eye With Aguachile
Ingredients:
1/2 red onion, thinly sliced (about 1 cup)
3 tablespoons, plus 1 tsp. olive oil, divided
2 tablespoons red wine vinegar
2 3/4 teaspoons kosher salt, divided
1 teaspoon freshly ground pepper, divided
1 (1-pound)…
Quesabirria Tacos Recipe
Quesabirria Tacos are a tantalizing fusion of flavors, combining tender, slow-cooked birria meat with melted cheese inside crispy, golden corn tortillas. This recipe highlights traditional Mexican flavors with rich, smoky chiles and…
Bistec Ranchero Con Papas
Ingredients:
1 1/2 lb skirt steak
8 oz can tomato sauce
2-3 Serrano peppers
3 Roma tomatoes
2 bay leaves
Small white onion
1 garlic clove
3 small potatoes
Salt and pepper
5 tablespoons olive oil
Instructions:…
Green Chile Garlic Alfredo Sauce
Ingredients
½ c Butter
green chile chopped
3-5 tbs garlic(I go with 5)
1 ½ Cups Heavy Whipping Cream
1 tsp Pepper
2 c Freshly Grated Parmesan Cheese
Instructions:
Sauté the garlic and green chile in the butter, slowly pour…
Gorditas de Harina
Gorditas de Harina are a classic Mexican flatbread known for their soft, fluffy texture and versatile use. Made from simple ingredients like flour, salt, and lard, these delicious gorditas are typically cooked on a comal, giving them a…
Rigatoni al Sugo
Rigatoni al Sugo is a classic Italian pasta dish featuring robust, homemade tomato sauce and hearty rigatoni. This dish combines the rich flavors of extra virgin olive oil and garlic with fresh basil and perfectly cooked pasta. The sauce,…