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Homemade Ricotta Meatballs

Homemade Ricotta Meatballs Ingredients: For The Tomato Sauce: 2 tablespoons olive oil 2 garlic cloves, peeled and end removed 28 ounces San Marzano tomaotes, crushed or pureed Salt Pepper For The Meatballs 1 pound…

Zucchini Fritter

Zucchini Fritters are a simple yet flavorful dish that’s crispy on the outside and tender on the inside. Made with fresh zucchini, parmesan, and garlic, these fritters are packed with savory goodness and a hint of cheesiness. They’re…

Clams Casino

Clams Casino offers a delightful blend of flavors and textures, combining tender littleneck clams with a savory bacon and prosciutto mixture, topped with crispy breadcrumbs. Enhanced by aromatic ingredients like garlic, shallots, and…

15-Minute Garlic Shrimp Spaghetti

This 15-Minute Garlic Shrimp Spaghetti is the perfect weeknight dinner when you're craving something quick, flavorful, and satisfying. With tender shrimp, perfectly cooked pasta, and a buttery garlic sauce, this dish delivers bold flavors…

White Pizza With Fresh Basil

Ingredients 1 (10-ounce) Italian cheese-flavored thin pizza crust (such as Boboli) 1 teaspoon cornmeal Cooking spray 3 tablespoons refrigerated pesto with basil (such as Buitoni) ½ cup (2 ounces) shredded fresh mozzarella…

Chicken Francese

Chicken Francese is a classic Italian-American dish that brings elegance and flavor to your dinner table. Lightly dredged chicken breasts are pan-fried until golden, then simmered in a buttery lemon-wine sauce that’s silky, bright, and…

Soprano’s Braciole

Soprano's Braciole is a classic Italian dish that brings rich flavors and comforting aromas to your kitchen. This recipe features tender beef rolls filled with a savory mixture of garlic, Romano cheese, and fresh herbs, all wrapped in…

Neapolitan Pasta e Fagioli

Neapolitan Pasta e Fagioli is a comforting and hearty Italian dish that beautifully combines the flavors of pasta and beans. Originating from Naples, this rustic recipe highlights the simplicity of ingredients, with tender borlotti beans…