Delicious Cabbage Casserole

How to make Delicious Cabbage Casserole

Ingredients

1 pound ground beef or ground turkey

1 tbsp Olive Oil

½ cup chopped yellow onion

15 ounces tomato sauce

2-15 ounce cans diced tomatoes

1 tsp oregano

2 tsp garlic

1 medium sized head of cabbage

15 ounces Ricotta Cheese

1 cup Mozzarella Cheese, freshly shredded

Parsley for garnish

Instructions

Step 1:

Preheat the oven to 350*

Heat the olive oil in a skillet and add in the onion and meat

Step 2:

Add the tomato sauce and the seasonings, let simmer for 15 minutes

Place half of the shredded cabbage at the bottom of a well greased casserole dish

Step 3:

Place half of the meat mixture over the cabbage

Place the other half of the cabbage on top of the meat

Step 4:

Top with the remaining meat mixture

Spread a layer of Ricotta cheese on top of the meat sauce layer

Step 5:

Sprinkle with the mozzarella cheese

Cover the casserole dish tightly with aluminum foil

Step 6:

Place on center rack in the oven and bake for 40 minutes

Remove the aluminum foil and bake for another 15 minutes

Step 7:

Serve with dinner rolls and a side of vegetables

Let sit for 5 minutes before serving.

Enjoy!

Nutrition Information:

Serving Size: 1

Amount Per Serving

Calories: 399 | Total Fat: 14g | Sodium: 229mg | Carbohydrates: 47g | Fiber: 7g | Protein: 23g

Frequently Asked Questions:

Can I use ground turkey instead of ground beef?

Yes, you can substitute ground turkey for ground beef in this recipe.

It’s a versatile choice that can provide a lighter option.

Is there a way to make this casserole vegetarian?

Absolutely! You can omit the ground meat altogether or replace it with plant-based alternatives like crumbled tofu or textured vegetable protein (TVP).

Can I use pre-shredded cabbage to save time?

Yes, you can use pre-shredded cabbage if you’re looking to save time.

It’s a convenient option available in many grocery stores.

Can I make this casserole in advance?

Yes, you can assemble the casserole ahead of time and refrigerate it until you’re ready to bake.

This can be a time-saver for busy days.

Are there other cheese options I can use besides mozzarella and ricotta?

Certainly! You can experiment with different cheeses like cheddar, Monterey Jack, or provolone based on your preferences.

Can I freeze this casserole?

Yes, this casserole is freezer-friendly. Ensure it’s tightly covered to prevent freezer burn, and it can be reheated later for a quick meal.

What side dishes pair well with this cabbage casserole?

This casserole pairs well with dinner rolls and a side of vegetables.

You can also serve it with a simple green salad for a complete meal.

How can I add more flavor to the meat sauce?

To enhance the flavor, consider adding a splash of Worcestershire sauce or a pinch of red pepper flakes to the meat sauce.

Can I substitute fresh tomatoes for canned diced tomatoes?

Yes, you can use fresh tomatoes as a substitute for canned diced tomatoes.

Simply chop them into small pieces before adding them to the sauce.

What herbs can I use for garnish besides parsley?

In addition to parsley, you can garnish the casserole with fresh basil, chives, or even a sprinkle of dried Italian seasoning for added aroma and flavor.

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