Baked Pork Chops

Ingredients

4 Boneless Pork Chops

2 tsp Onion Powder

2 tsp Garlic Powder

1 tsp Salt

1 tsp Oregano

1 tsp Black Pepper

2 tbsp Olive Oil

1 tbsp Paprika

Instructions

FIRST STEP:

Preheat the oven to 400*

In a small bowl combine the paprika, garlic powder, onion powder, salt and pepper and the oregano

SECOND STEP:

Drizzle the Olive Oil over Pork Chops on both sides

Sprinkle the mixed seasoning over both sides of the Pork Chops

THIRD STEP:

Place the Pork Chops into a baking dish and drizzle with the remaining Olive Oil

Place the baking pan in the oven and bake the pork chops until the internal temperature reaches a minimum of 145*

Remove from the oven and set to the side for 5 minutes before serving

Enjoy!

Nutrition Information:

YIELD: 6 SERVING SIZE: 1

Amount Per Serving:

CALORIES: 84TOTAL FAT: 12gSATURATED FAT: 6gTRANS FAT: 6gCHOLESTEROL: 186mgSODIUM: 242mgSUGAR: 14gPROTEIN: 12g