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Savory Cheesesteak Meatloaf Ingredients 1 1/2 lb lean ground beef 1 large onion chopped 1 green bell pepper chopped small 1/2 c whole milk 1/2 c mushrooms chopped (optional) 1 tbsp olive oil 1 c bread crumbs regular,…

Birria de Res is more than just a Mexican beef stew — it’s a dish steeped in warmth, tradition, and comfort. Born in the heart of Jalisco and beloved across Mexico, this rich, aromatic stew combines tender, slow-cooked beef with a deep red…

This Reuben Chowder with Rye Croutons is a luxurious twist on the beloved Reuben sandwich, transformed into a rich, soul-warming bowl of comfort. It brings together the smoky savoriness of andouille sausage and ham, the tang of…

White Clam Sauce / Broth Ingredients: EVOO Butter Garlic, minced Anchovies or anchovy paste ½ to 1 C. dry white wine (I like sauvignon blanc or pinot grigio) 1 T. lemon juice (or more to taste) Shallots, diced Fresh…

Few things are as satisfying as the fusion of classic comfort food flavors wrapped up in a perfectly crispy shell. These Green Chili Ground Beef Egg Rolls are a bold, savory twist on traditional egg rolls—melding juicy ground beef, melty…

Stuffed Cherry Peppers with Prosciutto and Provolone are a bold and irresistible bite that combines heat, creaminess, and savory depth in one elegant appetizer. The crisp, fiery snap of fresh cherry peppers is balanced by the silky…

Ingredients For The Dough Spicy Gorgonzola 150 gr Farina 300 g Floury potatoes 1 kg Eggs 1 Sale q.b. For The Seasoning Sage 1 sprig Butter 100 g Grana Padano DOP (to be grated) 50 g Instructions: Step 1: To…