Sicilian Cannolis
Sicilian Cannolis
Ingredients
Dough
1 egg
1 egg yolk
30 ml (2 tablespoons) Marsala wine
15 ml (1 tablespoon) white wine vinegar
15 to 30 ml (1 to 2 tablespoons) water
375 ml (1 1/2 cups) unbleached all-purpose…