Tortas De Jamon For Dinner

Ingredients:

4 telera rolls (or any sandwich bread)

8 slices ham

8 slices cheese (cheddar, muenster, scamorza, etc)

1 large tomato (cut into slices)

½ small onion (sliced)

1 avocado (sliced)

1 cup lettuce (shredded)

Pickled jalapeño peppers (as needed)

mayonnaise (as needed)

Mustard (as needed)

softened butter (as needed)

Instructions:

Slice the telera rolls in half lengthwise and nicely butter the crumb.

Heat a griddle or a comal and toast the bread until lightly golden and crisp.

Spread mayonnaise and mustard on the crumb of each slice of bread.

Take the bottom slice of a roll and place it on a plate.

Place first 2 slices of ham, then 2 slices of cheese.

Follow with tomato, onion, avocado, pickled jalapeño peppers, and a bit of lettuce.

Close the sandwich with the other half of the bread and repeat to assemble 4 tortas.

Serve whole or slice each torta in half.

Notes:

If you can’t find teleras or bolillos in your area, French bread rolls or any soft bread rolls make a great substitute.

Thinly sliced sweet ham is best for torta de jamón, but you can use leftover ham or even turkey slices.

Toast the bread slices in butter and apply mayonnaise on both sides of the bread to prevent your ham torta from getting super soggy.

I suggest using both mayonnaise and Mexican crema as they add the perfect creamy and tangy flavor to this traditional Mexican sandwich.

Nutrition information:

Serving: 1 torta

Frequently Asked Questions:

Can I use a different type of bread for the tortas?

Yes, you can use any type of sandwich bread you prefer if telera rolls are not available. Choose a bread that has a soft texture and can hold the fillings well.

Should I toast the bread before assembling the Tortas De Jamon?

Yes, toasting the bread adds a delicious crunch and enhances the overall texture of the sandwich. It’s recommended to lightly toast the bread on a griddle or comal before assembling the tortas.

Can I use different types of deli meats instead of ham?

Absolutely! Feel free to substitute the ham with your favorite deli meats such as turkey, chicken, or roast beef to create different flavor variations.

Can I use different types of cheese for the Tortas De Jamon?

Absolutely! You have the flexibility to use your preferred cheese varieties such as cheddar, muenster, scamorza, or others.

Can I add additional toppings to the tortas?

Yes, you can customize the toppings to your liking. Consider adding ingredients like sliced bell peppers, pickles, or even a drizzle of hot sauce to enhance the flavors and add more variety.

Are there any vegetarian or vegan alternatives for this recipe?

Certainly! You can omit the ham and cheese or use plant-based alternatives such as vegan deli slices and dairy-free cheese to create a vegetarian or vegan version of the Tortas De Jamon.

Can I make the tortas ahead of time and refrigerate them?

It is best to assemble and enjoy the tortas immediately after preparing them to maintain the freshness and texture.

However, you can prepare the ingredients in advance and assemble the tortas just before serving if needed.