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Ingredients: 6 bacon strips 2 tablespoons olive oil 1 pound boneless and skinless chicken (thick in size, such as chicken breasts) salt and pepper 1 teaspoon garlic powder 1 tablespoon butter 3 garlic cloves (minced) 4…

Sopa de Frijoles con Papas y Chile Verde is a comforting, traditional Mexican bean soup that combines the earthiness of beans with crispy fried potatoes, roasted green chile, and melted cheese. This flavorful soup offers a balance of…

How to make Shrimp Scampi With Spaghetti Ingredients: 8 oz. Linguine Pasta 1 lb. Shrimp Peeled Deveined With The Tails On Or Off 1 tbsp. Olive Oil 4 tsp. Garlic Minced ¼ cup White Cooking Wine ½ tsp. Oregano ½ cup…

Egg Roll Chile Rellenos are a delicious and creative twist on the classic Mexican dish, combining the flavors of stuffed chiles with the crispy crunch of egg rolls. This recipe is perfect for using up leftover rotisserie chicken and is…

Hearty Beef Barley Soup is the perfect comfort food for chilly days or when you're craving something warm and satisfying. This rich and flavorful soup combines tender chunks of beef with nutritious vegetables, wholesome pearl barley, and a…

Ingredients 1 box spice cake mix 15 oz. pumpkin puree 1 can sweetened condensed milk 16 oz. whipped topping 8 oz. cream cheese, softened 1 cup confectioner’s sugar Crushed toffee pieces Instructions Preheat your oven to…

Ingredients For the au gratin: 6–7 medium Yukon Gold potatoes, thinly sliced into 1/8th inch rounds (about 3 pounds) 1/2 white or yellow onion, thinly sliced For the sauce: 2 tbsp. salted butter 1/4 cup all-purpose flour…

Great Chili is a classic comfort dish that's perfect for cozy evenings or gatherings with friends and family. This hearty recipe combines ground beef with a medley of fresh vegetables, tomatoes, and spices, creating a rich and flavorful…