Peach Caprese Salad
Peach Caprese Salad is a delightful twist on the classic Italian Caprese, incorporating the sweet juiciness of fresh peaches alongside creamy mozzarella di bufala. This salad celebrates the harmonious combination of flavors and textures with its layers of ripe peaches and soft cheese, accented by the aromatic freshness of basil.
Drizzled with olive oil and balsamic glaze, it offers a perfect balance of sweet and savory notes, making it a refreshing and elegant dish ideal for summer gatherings or as a light appetizer any time of year.
How to make Peach Caprese Salad
Ingredients:
2 fresh peaches (sliced)
2 mozzarella di bufala (sliced)
olive oil
balsamic glaze
fresh basil (chopped)
Instructions:
Slice the mozzarella and lay them on a paper towel to absorb the excess water.
Alternate peach and mozzarella slices on a plate or serving dish.
Sprinkle with fresh basil and drizzle with olive oil and balsamic glaze.
Enjoy!
Notes:
Ingredients Selection: Opt for ripe, juicy peaches and high-quality mozzarella di bufala for the best flavor and texture.
Preparation of Mozzarella: Slicing the mozzarella and laying it on paper towels helps to remove excess moisture, ensuring a better consistency in the salad.
Assembly: Arrange the peach and mozzarella slices alternately on a plate or serving dish. This not only enhances the presentation but also ensures each bite has a balanced combination of flavors.
Fresh Basil: Chopping fresh basil right before serving preserves its aroma and brightens the salad with its herbal notes. Scatter it evenly over the salad for added freshness.
Dressing: Drizzle olive oil and balsamic glaze over the salad just before serving. The olive oil adds richness while the balsamic glaze provides a sweet and tangy contrast, enhancing the overall taste.
Serve Fresh: Enjoy the Peach Caprese Salad immediately after assembling to savor the freshness of the ingredients at their peak.
Variations: Consider adding a sprinkle of sea salt or a few twists of freshly ground black pepper for additional seasoning, depending on personal taste preferences.
Presentation: Pay attention to the arrangement of the ingredients on the plate for an appealing presentation. This salad can be served individually plated or family-style depending on the occasion.
Pairing: It pairs well with a variety of dishes, from grilled meats to seafood, or as a standalone appetizer before a meal.
Seasonality: Take advantage of peach season for the best-tasting salad. Adjust the sweetness of the balsamic glaze according to the ripeness of the peaches.
Nutrition Information:
Calories: 250 kcal | Total Fat: 18g | Saturated Fat: 8g | Trans Fat: 0g | Cholesterol: 45mg | Sodium: 350mg | Total Carbohydrates: 12g | Dietary Fiber: 2g | Sugars: 10g | Protein: 12g
Frequently Asked Questions:
Can I use regular mozzarella instead of mozzarella di bufala?
Yes, you can substitute regular mozzarella for mozzarella di bufala in this recipe.
Mozzarella di bufala is more creamy and flavorful, but regular mozzarella will work well too.
How do I choose ripe peaches for this salad?
Look for peaches that are slightly soft to the touch with a fragrant aroma.
They should yield slightly when pressed but not be mushy.
Can I prepare this salad ahead of time?
It’s best to assemble this salad right before serving to prevent the peaches from becoming too watery and the basil from wilting.
You can prepare the ingredients separately ahead of time and assemble just before serving.
What is balsamic glaze, and where can I find it?
Balsamic glaze is a thick, syrupy reduction of balsamic vinegar with added sweetness.
It’s commonly found in the vinegar or condiment section of grocery stores.
You can also make it at home by simmering balsamic vinegar until it reduces and thickens.
Can I use regular balsamic vinegar instead of balsamic glaze?
Yes, you can use regular balsamic vinegar, but it will have a different consistency and taste.
Drizzle it lightly over the salad instead of using the glaze.
What can I serve Peach Caprese Salad with?
It pairs well with grilled chicken or fish, crusty bread, or as a light appetizer before a main meal.
How long does this salad stay fresh?
This salad is best enjoyed immediately after assembling.
If you have leftovers, store them covered in the refrigerator for up to one day, but note that the texture may change due to the moisture from the peaches.
Can I add other ingredients to this salad?
Yes, you can customize this salad by adding ingredients like prosciutto slices for a savory touch, arugula for extra greens, or a sprinkle of pine nuts for added crunch.
Is this salad suitable for vegetarians?
Yes, this Peach Caprese Salad is vegetarian-friendly as it does not contain any meat or meat-based ingredients.
Can I make this salad dairy-free?
Yes, you can make this salad dairy-free by using dairy-free mozzarella-style cheese, such as those made from almonds or soy, as a substitute for the mozzarella di bufala.