H&T High Rollers
H&T High Rollers are creamy, savory tortilla roll-ups filled with a rich bacon-cheddar cream cheese spread, shaved ham, shaved turkey, crisp iceberg lettuce, and a simple olive oil and red wine vinegar seasoning.
This recipe has the feel of a deli sandwich, a party pinwheel, and a cold appetizer all in one. The creamy cheese layer holds everything together, while the meats add heartiness and the dressed lettuce brings freshness and crunch.
They are easy to prepare ahead, beautiful when sliced, and perfect for parties, lunches, game days, potlucks, or quick make-ahead snacks.

Why People Will Love H&T High Rollers Recipe
They are creamy, savory, fresh, and satisfying.
The cream cheese spread makes the roll-ups rich and smooth.
Bacon adds smoky, salty crunch.
Cheddar cheese gives a sharp, cheesy flavor.
Shaved ham and turkey make the roll-ups hearty and protein-rich.
Iceberg lettuce adds a cool, crisp bite.
Olive oil and red wine vinegar give the lettuce a light deli-style flavor.
Oregano adds a classic sandwich-shop aroma.
They are easy to make ahead and chill before serving.
They slice beautifully into party pinwheels.
They work for appetizers, lunchboxes, snacks, or casual gatherings.
Every bite has creamy filling, savory meat, crisp lettuce, and soft tortilla.
Key Ingredients
Cream Cheese:
Cream cheese creates the smooth, creamy base that holds the roll-ups together. It also adds richness and helps the filling spread easily over the tortillas.
Bacon:
Bacon adds smoky flavor, saltiness, and a little crunch, making the cream cheese mixture taste bolder and more savory.
Cheddar Cheese:
Cheddar gives the filling a sharp, cheesy bite that balances the mild cream cheese.
Flour Tortillas:
Large flour tortillas wrap the filling neatly and create the soft outer layer for the roll-ups.
Shaved Ham and Turkey:
The combination of ham and turkey gives the high rollers a classic deli flavor with plenty of protein and savory depth.
Iceberg Lettuce:
Iceberg lettuce keeps the roll-ups crisp, cool, and fresh.
Olive Oil and Red Wine Vinegar:
These lightly dress the lettuce and add a tangy, bright contrast to the creamy cheese and salty meats.
Dried Oregano:
Oregano gives the roll-ups a familiar deli-style flavor and makes the filling taste more complete.
Expert Tips
Use softened cream cheese so the spread mixes smoothly.
Crumble the bacon finely so it spreads evenly through the filling.
Spread the cream cheese mixture all the way to the edges to help seal the tortilla.
Use large, soft flour tortillas so they roll without cracking.
Layer the meats close to one edge for easier rolling.
Do not overfill the tortillas, or the roll-ups may be difficult to slice.
Dress the lettuce lightly so it does not make the tortillas soggy.
Roll the tortillas tightly for clean slices.
Wrap each roll in plastic wrap before chilling to help it hold its shape.
Chill for at least 1 hour before slicing.
Use a sharp knife to cut neat pinwheels.
Wipe the knife between cuts for cleaner presentation.
H&T High Rollers
Ingredients
8 oz cream cheese, softened
1/2 lb bacon, cooked and crumbled (or bacon bits)
1 1/2 cups cheddar cheese, grated
4-6 large flour tortillas
1 lb shaved ham
1 lb shaved turkey
3 cups iceberg lettuce, shredded
Olive oil and red wine vinegar, as needed
2 teaspoons dried oregano
Kosher salt and freshly ground black pepper, to taste
Instructions
In a medium bowl, mix the cream cheese, bacon, and cheddar cheese together until combined.
Season to taste with salt and pepper.
Spread some of the cream cheese mixture on each tortilla, spreading all the way to the edges.
On one edge of the tortilla, layer the shaved ham and turkey, then sprinkle the lettuce above the meats (towards the middle of the tortilla).
Drizzle lettuce lightly with olive oil and vinegar, then sprinkle with oregano.
Season with salt and pepper, then roll tortilla up tightly and cover in plastic wrap. Chill until ready to serve, but at least one hour.
Slice before serving and enjoy!
Important Notes When Making H&T High Rollers
These roll-ups are served cold or chilled.
The cream cheese must be softened before mixing.
Too much oil or vinegar can make the lettuce wet and soften the tortillas.
Bacon bits can be used, but freshly cooked bacon gives better flavor.
Iceberg lettuce should be dry before adding.
The rolls need chilling time so they slice cleanly.
If making ahead, keep them wrapped tightly in the refrigerator.
Slice shortly before serving for the freshest look.
Salt should be added carefully because bacon, ham, turkey, and cheddar are already salty.
These are best enjoyed the same day for the best texture.

How to Enjoy H&T High Rollers After Cooking
After the H&T High Rollers have chilled for at least 1 hour, remove them from the refrigerator and unwrap them carefully.
Place each roll on a cutting board and use a sharp knife to slice it into pinwheels. Cut them about 1 to 1 1/2 inches thick so each piece holds its shape and shows the layers of meat, lettuce, and creamy filling.
Arrange the slices on a platter with the cut sides facing up. This makes the roll-ups look colorful and party-ready, with creamy cheese, pink ham, pale turkey, and green lettuce showing in every piece.
Serve them chilled as an appetizer, lunch snack, party tray, game-day bite, or picnic food. They pair well with chips, pickles, fresh fruit, pasta salad, potato salad, coleslaw, or a simple green salad.
For extra flavor, serve with ranch dressing, honey mustard, Italian dressing, chipotle mayo, or a small bowl of extra red wine vinegar dressing for dipping.
Nutrition Information
Approximate nutrition per serving, based on 8 servings:
Calories: 430 kcal | Total Fat: 27 g | Saturated Fat: 12 g | Monounsaturated Fat: 10 g | Polyunsaturated Fat: 3 g | Cholesterol: 85 mg | Sodium: 1,150–1,850 mg depending on ham, turkey, bacon, cheddar, tortillas, added salt, and dressing amount | Total Carbohydrates: 22 g | Dietary Fiber: 2 g | Sugars: 3 g | Protein: 25 g
Additional estimate:
Calcium: 220–380 mg | Potassium: 300–550 mg | Iron: 2–4 mg | Vitamin A: 500–1,200 IU | Vitamin C: 3–8 mg
Frequently Asked Questions:
What are H&T High Rollers?
H&T High Rollers are tortilla roll-ups filled with cream cheese, bacon, cheddar, shaved ham, shaved turkey, lettuce, oregano, olive oil, and red wine vinegar.
What do these roll-ups taste like?
They taste creamy, smoky, salty, cheesy, fresh, and slightly tangy, similar to a deli sandwich in pinwheel form.
Are they served hot or cold?
They are served chilled, which helps them hold their shape and keeps the lettuce crisp.
Are these good for parties?
Yes. They are easy to make ahead, simple to slice, and perfect for appetizer trays or finger food platters.
What can I serve with them?
Serve them with chips, pickles, fruit, pasta salad, potato salad, coleslaw, ranch dressing, honey mustard, or Italian dressing.
How do I keep the roll-ups from falling apart?
Spread the cream cheese mixture to the edges, roll tightly, wrap in plastic wrap, and chill before slicing.
Can I make these ahead of time?
Yes. You can make them several hours ahead and keep them wrapped in the refrigerator until ready to slice.
How do I prevent the tortillas from getting soggy?
Dry the lettuce well and use only a light drizzle of olive oil and vinegar.
an I use different meats?
Yes. Roast beef, salami, chicken, pepperoni, or extra turkey can be used depending on your preference.
Can I make them lighter?
Yes. Use light cream cheese, turkey bacon, reduced-fat cheddar, lean turkey, and less oil in the lettuce dressing.