Vegetarian Chili

Ingredients 1 tbsp. extra-virgin olive oil 1 medium yellow onion, chopped 1 red bell pepper, chopped 2 carrots, peeled and finely chopped 3 cloves garlic, minced 1 jalapeño, finely chopped 1 tbsp. tomato paste 1…

Turtle Cookies Recipe

Ingredients Cookies: 2/3 cup granulated sugar 1 large egg, separated 1 additional egg white 2 tablespoons milk 1 teaspoon vanilla extract 1 1/4 cups pecans, finely chopped 1 cup all-purpose flour 1/3 cup cocoa…

Slow Cooker Nacho Soup

Slow Cooker Nacho Soup is a comforting and hearty dish perfect for busy days when you crave bold, cheesy flavors without the hassle. Packed with seasoned ground beef, colorful veggies, beans, and a creamy cheese base, this soup is the…

Rigatoni Bolognese

Rigatoni Bolognese is a comforting Italian classic that brings together hearty ground beef, rich tomato sauce, and tender pasta in a dish bursting with deep, savory flavors. The combination of finely diced vegetables, a touch of red…

Bucatini all’Amatriciana

Bucatini all'Amatriciana is a classic Italian pasta dish hailing from the town of Amatrice, known for its simple yet bold flavors. This dish features bucatini pasta coated in a rich tomato sauce made with crispy guanciale (or…

White Pasta e Fagioli

White Pasta e Fagioli is a comforting, hearty Italian soup that brings together the rich flavors of smoky bacon, creamy cannellini beans, and al dente pasta in a savory broth. This easy-to-make dish combines simple ingredients like…

Loaded Potato Soup

This Loaded Potato Soup is the kind of bowl that feels like a blanket—creamy, smoky, and irresistibly rich. Every spoonful carries layers of comfort: tender potatoes, melty cheeses, crispy bacon, and hearty ham all wrapped in a velvety…

Beef Stew In A Bread Bowl

Ingredients 1.5 pounds (680g) stewing beef, cut into cubes 2 tablespoons all-purpose flour Salt and black pepper to taste 2 tablespoons vegetable oil 1 large onion, chopped 2 cloves garlic, minced 3 carrots, peeled and…

No Bake Oatmeal Scotchies

Ingredients Unsalted Butter: ½ cup Milk: ½ cup Granulated Sugar: 2 cups Vanilla Extract: 1 teaspoon Kosher Salt: A pinch Butterscotch Morsels: 1 cup Quick-Cook Oatmeal (Dry): 3 cups Instructions Combining the Base…