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Chili Cheese Enchiladas

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These Chili Cheese Enchiladas are the perfect fusion of hearty chili and classic Tex-Mex comfort. Packed with two kinds of lean ground meat, smoky fire-roasted tomatoes, and mild chili beans, the rich and robust filling is slow-cooked to…
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Red Beans & Smoked Turkey

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Ingredients: 1 cup chopped onion 1 lb (ca. 454 g) dried red beans 1 tbsp Extra Spicy Seasoning Blend 1 qt smoked turkey wings or drumsticks 3 cup rice 1 qt cold water 1/2 cup chopped celery Instructions: Wash and sort…
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Italian Tortellini Soup

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Ingredients: 1 green bell pepper, chopped 1 medium sized onion, chopped 3 carrots, peeled and diced 2 TBL olive oil 2 ribs of celery, diced 3 cloves garlic, minced 28 oz diced tomatoes 14.5 oz V8 juice 4 cups water…
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Quesos Frescos

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Queso Fresco, which means “fresh cheese” in Spanish, is a soft, mild, and slightly tangy cheese that’s incredibly easy to make at home with just three ingredients. This traditional Latin American cheese is beloved for its crumbly texture…
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Mexican Carne Asada Marinade

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Mexican Carne Asada Marinade is a bold, vibrant blend of citrus, herbs, and spices that transforms simple steak into something unforgettable. It’s more than just a marinade—it’s a foundation of flavor that tenderizes the meat while infusing…
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Cajun Sausage Potato Soup

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Cajun Sausage Potato Soup Ingredients: 13 ounces (368g) andouille sausage, cut into 1/4" rounds 1 small onion, chopped 2 stalks celery, chopped 4 cloves garlic, minced 4 tablespoons flour 2 pounds (906g) Yukon gold…
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Carne Asada Cone

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Carne Asada Cone Ingredients: 2 1/2 pounds Sirloin steak Johnny seasoning Guacamole Pico de Gallo Sour cream Lettuce Queso fresco/ corn Extra Large flour tortillas ( for burritos) Oil Tin foil/ toothpicks…
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Crockpot Kielbasa Bites

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Crockpot Kielbasa Bites are the perfect combination of sweet, savory, and slightly smoky flavors, making them an easy yet crowd-pleasing appetizer or snack. This simple slow-cooker recipe uses just a handful of ingredients—kielbasa,…
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Green Chili Stew With Pinto Beans

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Few dishes capture the soul of Southwestern comfort food like a simmering pot of Green Chili Stew with Pinto Beans. Built on layers of toasted spices, tender beans, and the earthy warmth of fire-roasted green chiles, this stew is both…
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Coconut Custard Pie

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There’s a timeless charm in a dessert that feels both simple and indulgent, and Coconut Custard Pie is exactly that—a slice of comfort wrapped in tropical sweetness. With its silky custard filling, delicate coconut flakes, and golden…