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ER
Bacon Mushroom Pork Chops
Ingredients
1 package of bacon, cut into small pieces
4 boneless thick cut pork chops
2 tbsp minced garlic
8 oz pre-sliced mushrooms
1 cup heavy whipping cream
1 oz shredded Parmesan cheese
Salt, pepper and garlic powder…
Cajun Honey Butter Salmon
Ingredients
4 salmon fillets, salted and seasoned to taste
6 tablespoons. Unsalted butter at room temperature (see note) 1/3 cup honey
Seasoning with Cajun seasoning
2 tablespoons garlic powder
2 tsp. Italian season
2 tsp.…
Cajun Corn On The Cob
Cajun Corn on the Cob is where bold Southern spice meets creamy indulgence—a smoky, tangy, and fiery twist on a summer classic.
Wrapped in layers of flavor, each ear is roasted until tender, then slathered with a spiced mayo-crema blend…
Green Chile Chicken Lasagna
Ingredients
7–9 lasagna noodles*
2 cups cooked chicken (cubed or shredded)
8 oz cream cheese, softened
2 cups shredded mozzarella cheese, divided
1 (4 oz) can chopped green chiles
Salt and pepper
1/4 cup butter
1/4 cup…
Creamy Baked Mac & Cheese
Ingredients
°3 c elbow macaroni (uncooked)
°1 c whole milk
°1 c heavy cream
°2 eggs
°2 c sharp cheddar cheese (shredded)
°4 oz American Cheese (More of you want your macaroni and cheese to be even creamier)
°1 teaspoon…
Copycat Joe’s Crab Shack Crab Cakes
Copycat Joe’s Crab Shack Crab Cakes
Ingredients
Crab meat (lump, fresh or canned) – 1 pound
Panko-style breadcrumbs – ⅓ cup
Mayonnaise – ¼ cup
Large egg, lightly beaten – 1
Dijon-style mustard – 1 tablespoon…
Hashbrown Chicken Casserole
This Hashbrown Chicken Casserole is the kind of cozy, satisfying dish that feels like home from the very first bite.
Creamy, hearty, and layered with simple ingredients, it brings together tender chicken, golden hashbrowns, and a rich,…
Lobster, Crab And Shrimp Macaroni And Cheese
Ingredients:
1 Pound Penne Pasta or Large Elbow Pasta
3 Cups Whole Milk
2 Cups Half & Half
1 Tablespoon Butter
2 Tablespoons Extra Virgin Olive Oil
¼ Cup Onion, diced
1 Tablespoon Fresh Thyme, chopped
1 to 2 Cloves…
Cannelloni
Cannelloni is a classic Italian dish that brings comfort and flavor to the table. These pasta tubes are generously filled with a savory blend of ground beef, veal, and Italian sausage, complemented by sautéed onions, mushrooms, and fresh…
Beef Bourguignon Recipe
Beef Bourguignon is a classic French dish that embodies comfort and sophistication. This rich and hearty stew features tender chunks of beef slow-cooked in red wine, enhanced by the flavors of crispy bacon, fresh vegetables, and aromatic…