EJR

Linguini and Clam Sauce with Garlic Shrimp is a savory, flavorful dish that combines the delicate taste of clams and shrimp with a rich, buttery sauce. Infused with the brightness of lemon, fresh herbs, and a touch of white wine, this…

"Indulge in the comforting flavors of Cheesy Chicken Parm and Rigatoni, a classic Italian-inspired dish that combines tender chicken, al dente rigatoni pasta, and layers of gooey cheese in a rich marinara sauce. This recipe transforms…

Arancini with Ragu and Mozzarella combines creamy risotto with gooey mozzarella and savory ragu, all encased in a crispy breadcrumb shell. This classic Italian dish transforms leftover risotto into indulgent, bite-sized delights perfect for…

Ingredients: Pasta Dough 1 cup all-purpose flour ¼ cup semolina flour ½ teaspoon kosher salt 3 large egg yolks 2 tablespoons olive oil ¼ cup cold water Lobster Filling ¾ cup whole milk ricotta 2 oz. grated…

Ingredients 1.5 lb chicken cutlets Kosher salt and ground pepper to taste 1 tsp garlic powder 2/3 cup all-purpose flour 2 large eggs 2 cups Panko bread crumbs 1/2 cup fresh grated Parmesan cheese 2 tsp Italian…

Chicken Cacciatore, a rustic Italian dish, brings together tender chicken thighs simmered in a flavorful tomato and vegetable sauce. This hearty dish is infused with aromatic herbs and white wine, creating a savory balance that's perfect…

Manicotti is a classic Italian-American comfort food that features large pasta tubes generously stuffed with a savory mix of ricotta, spinach, and seasoned ground beef, then topped with both a creamy white sauce and rich tomato sauce.…

The Italian Magic Custard Cake is a delightful dessert that captivates with its unique texture and rich flavor. Often referred to as a "magical" cake, this recipe creates three distinct layers while baking, resulting in a creamy custard…

This Spaghetti Squash Crustless Quiche is a delicious and healthy twist on the classic quiche, perfect for breakfast, brunch, or dinner. With a base of tender spaghetti squash instead of a traditional crust, it’s filled with savory…