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Capellini Aglio Olio E Peperoncino

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Ingredients: 400 grams capellini salt 1 small onion 4 garlic cloves 2 red pepperoncini 5 tbsps olive oil 3 tbsps finely chopped parsley peppers Instructions: Step 1: Cook the capellini in boiling salted water…
EJR

Lemon Chicken Piccata

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Introducing Lemon Chicken Piccata, a classic Italian dish bursting with vibrant flavors and succulent chicken. This recipe combines tender chicken breasts, lightly breaded and pan-seared to perfection, with a zesty lemony sauce that's both…
EJR

Pan Seared Scallops with Lemon Caper Sauce

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Pan Seared Scallops with Lemon Caper Sauce is an elegant and flavorful dish that combines perfectly seared scallops with a tangy, aromatic sauce. The scallops are cooked to golden perfection, resulting in a tender texture and delightful…
EJR

Crispy Chicken Cutlets

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Crispy Chicken Cutlets Ingredients 2 large chicken breasts 1 ¼ cups panko bread crumbs ¼ cup parmesan cheese grated 1 teaspoon garlic powder 1 egg salt & pepper to taste ⅓ cup vegetable oil Instructions Freeze…
EJR

Spaghetti Aglio Olio Peperoncino E Gamberi

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Spaghetti Aglio Olio Peperoncino E Gamberi, or Spaghetti with Garlic, Oil, Chili, and Shrimp, is a classic Italian dish celebrated for its simplicity and robust flavors. This recipe brings together tender prawns sautéed in garlic-infused…
EJR

Meatballs with Tomato Sauce & Penne Pasta

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Ingredients 1 medium Fresh Egg 1 tsp SuperValu Dried Mixed Herbs 5 dstspn SuperValu Fresh Breadcrumbs 1 cloves SuperValu Garlic 450 g SuperValu Irish Beef Mince 1 medium SuperValu Onion 2 tsp SuperValu Tomato Purée…
EJR

Spaghetti Aglio Olio E Peperoncino

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Spaghetti Aglio Olio e Peperoncino is a classic Italian dish celebrated for its simplicity and bold flavors. This recipe shines with just a few high-quality ingredients: spaghetti cooked to al dente perfection, garlic, fresh chili peppers,…
EJR

Spaghetti al Pomodoro Con Polpette

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Ingredients: FOR THE SAUCE: 1.5 kg of mola and piccadilly tomatoes (or canned peeled ones) 3 basil leaves 1/2 onion 2 bay leaves oil to taste Salt to taste 1/2 glass of white wine 100g of mixed mince FOR THE…
EJR

Maccaroni al Forno

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Ingredients 600 g rigatoni (or ziti) 2 tomato puree 1 pack of tomato paste 300 g fiordilatte 3 aubergines 1 onion 1 rib celery 1 carrot 100 g Parmigiano Reggiano DOP 200 g minced meat 1 egg Instructions:…
EJR

Figs With Ricotta, Pistachios And Honey

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Indulge in the delightful combination of sweet, creamy, and nutty flavors with this elegant dish of Figs With Ricotta, Pistachios, and Honey. Fresh figs are complemented by a luscious ricotta and amaretto filling, topped with crunchy…