Caramel Pretzel Crack

How to make Caramel Pretzel Crack


* 11.5 oz bag of Hershey’s Milk Chocolate Chips

* 11 oz bag of Kraft Caramel Bits

* ½ Cup Reese’s Peanut Butter Chips

* 8 oz of Mini Twist Pretzels


In a small glass bowl, add the Hershey chocolate chips (Reserve about ¼ cup of chips for later).

Melt in microwave in 20 second intervals until melted.

Spread the melted chocolate on a parchment lined cookie sheet.

Place pretzels on top of the chocolate, they can overlap.

Place the Kraft caramel bits in a bowl with 2 Tablespoons of water and melt in microwave for 1 ½ minutes to 2 minutes. Once melted drizzle and spread over the pretzels. Let Cool.

Melt the reserved ¼ cup of chocolate chips in the microwave and drizzle over the cooled caramel. Repeat with the Reese’s peanut butter chips.

Let Bars cool completely then Enjoy!!

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