Caramel Pretzel Crack
How to make Caramel Pretzel Crack
* 11.5 oz bag of Hershey’s Milk Chocolate Chips
* 11 oz bag of Kraft Caramel Bits
* ½ Cup Reese’s Peanut Butter Chips
* 8 oz of Mini Twist Pretzels
In a small glass bowl, add the Hershey chocolate chips (Reserve about ¼ cup of chips for later).
Melt in microwave in 20 second intervals until melted.
Spread the melted chocolate on a parchment lined cookie sheet.
Place pretzels on top of the chocolate, they can overlap.
Place the Kraft caramel bits in a bowl with 2 Tablespoons of water and melt in microwave for 1 ½ minutes to 2 minutes. Once melted drizzle and spread over the pretzels. Let Cool.
Melt the reserved ¼ cup of chocolate chips in the microwave and drizzle over the cooled caramel. Repeat with the Reese’s peanut butter chips.
Let Bars cool completely then Enjoy!!