Green Chile Chicken Soup

Ingredients:

Rotisserie chicken (shredded)

1-1/2 – 2 cups chicken broth

2 – 3 tablespoons olive oil

2 – 3 tablespoons flour

1-1/2 cups autumn roasted green chile

Salt, pepper, garlic powder and onion powder ( to your liking)

For thicker consistency if needed..Make a roux with flour and oil (pancake consistency) can skip this and add a small can of cream of chicken instead

In skillet add oil, shredded chicken and flour, cook in flour well..

Add ingredients, bring to hard boil, stirring..let simmer

Can add chopped onion, scallions, fresh garlic as well, top off with pepper jack cheese See less