The best Chicken and Broccoli Cheesy Casserole

Introducing the ultimate comfort food: Chicken and Broccoli Cheesy Casserole! This hearty dish combines tender chicken, nutritious broccoli, creamy cheese, and flavorful rice into one satisfying meal that the whole family will love. With simple ingredients and easy-to-follow steps, this recipe is perfect for busy weeknights or lazy weekends. Each bite is packed with savory goodness, making it a crowd-pleaser every time.

Whether you’re looking for a quick dinner solution or planning a cozy gathering with loved ones, this casserole is sure to become a favorite go-to recipe in your kitchen. So, let’s dive in and create a delicious meal that’s both comforting and delicious!

The best Chicken and Broccoli Cheesy Casserole

Ingredients

olive oil 1 tbsp

1 onion chopped in small

2 chicken breasts chopped in small

¼ tsp salt

¼ tsp black pepper

4 minced garlic cloves

¾ cup uncooked rice

10 oz cream of chicken soup (1 can)

3 cups chicken broth less salty

2 cups broccoli florets

1 cup cheddar cheese

1 tbsp chopped parsley

Instructions

FIRST STEP:

Take a large skillet and heat the olive oil. Then add medium size onion and square-cut chicken pieces.

Cook until they turn brown. Add salt and pepper as per flavour. Cook for 30 more seconds.

SECOND STEP:

Next, put in rice, chicken soup and 2 cups of chicken broth. you can add more. Cook the rice Fully. It should be done in fifteen minutes.

THIRD STEP:

Add broccoli and cheese and cook for two more minutes to soften it.

FOURTH STEP:

Then add cheese cover on the top and put on a broiler until it turns brown.

Sprinkle parsley at the end.

Notes:

Chicken Size Consistency: Ensure the chicken breast pieces are chopped into uniform sizes to ensure even cooking.

Saute Onion Until Golden: Sauté the chopped onion until it turns golden brown for enhanced flavor and aroma.

Season Chicken Well: Season the chicken pieces with salt and pepper while cooking to infuse flavor into the meat.

Rice Cooking Time: Keep an eye on the rice while it cooks to prevent it from overcooking. It should be fully cooked but still firm.

Broccoli Texture: Be careful not to overcook the broccoli. It should be tender-crisp to maintain its texture in the casserole.

Cheese Melting: Ensure the cheese is evenly distributed over the casserole for uniform melting and browning under the broiler.

Broiling Time: Watch the casserole closely when broiling to prevent burning. Remove it from the broiler once the cheese is golden brown and bubbly.

Garnish with Parsley: Sprinkle chopped parsley over the casserole before serving to add a fresh pop of color and flavor.

Customize Ingredients: Feel free to customize the casserole by adding extra vegetables or using different types of cheese according to your preference.

Resting Time: Allow the casserole to rest for a few minutes before serving to let the flavors meld together and to prevent burning your mouth with hot cheese.

Nutrition Information:

SERVING SIZE: 1

Amount Per Serving:

Frequently Asked Questions:

Can I use other types of rice instead of white rice?

Yes, you can use brown rice or any other type of rice you prefer.

Just adjust the cooking time accordingly.

Can I substitute the cream of chicken soup with another type of soup?

Yes, you can use cream of mushroom soup or cream of broccoli soup for a different flavor profile.

Can I use frozen broccoli instead of fresh broccoli florets?

Yes, frozen broccoli can be used, but make sure to thaw and drain it before adding it to the casserole.

How do I know when the chicken is fully cooked?

The chicken is fully cooked when it reaches an internal temperature of 165°F (75°C) and is no longer pink in the center.

Can I make this casserole ahead of time?

Yes, you can assemble the casserole ahead of time and refrigerate it until ready to bake.

Just add a few extra minutes to the baking time if baking from cold.

Can I freeze leftovers of this casserole?

Yes, you can freeze leftovers in an airtight container for up to 3 months.

Thaw overnight in the refrigerator before reheating.

Can I omit the cheese or use a different type of cheese?

Yes, you can omit the cheese if you prefer or use a different type of cheese such as mozzarella or Swiss.

Can I add other vegetables to this casserole?

Yes, you can customize the casserole by adding other vegetables like bell peppers, mushrooms, or carrots.

What can I serve with this casserole?

This casserole pairs well with a side salad, garlic bread, or steamed vegetables.

How long does it take to broil the casserole until the cheese is browned?

It usually takes about 3-5 minutes under the broiler for the cheese to turn golden brown.

Keep an eye on it to prevent burning.