Southern Pineapple Casserole
Ingredients :
1 (20 ounce) can pineapple chunks
6 tablespoons all-purpose flour
½ cup white sugar, or to taste
2 cups shredded sharp Cheddar cheese
1 (20 ounce) can crushed pineapple, drained
40 buttery round crackers (such as Ritz®), crushed
½ cup butter, melted, or to taste
Instructions:
Preheat an oven to 350 degrees F (175 degrees C).
Drain pineapple chunks, reserving 1/4 cup of the juice.
Transfer both chunks and juice into a large bowl.
Add flour, sugar, Cheddar cheese, and drained, crushed pineapple; mix to combine.
Pour into a 1 1/2-quart casserole dish.
Mix cracker crumbs and melted butter in a small bowl; sprinkle over pineapple mixture.
Bake in the preheated oven until golden brown, about 30 minutes.
Nutrition Information:
Yields: 8 | Serving Size: 1 serving
Calories: 400 | Total Fat: 24g | Saturated Fat: 14g | Trans Fat: 1g | Cholesterol: 65mg | Sodium: 450mg | Total Carbohydrates: 38g | Dietary Fiber: 1g | Sugars: 23g | Protein: 9g
Frequently Asked Questions:
What occasions are suitable for serving Southern Pineapple Casserole?
Southern Pineapple Casserole is versatile and can be served at family gatherings, holidays, potlucks, or as a comforting side dish for a special meal.
Can I adjust the sweetness of the casserole according to my preference?
Yes, the amount of sugar can be adjusted to suit your taste. Start with the recommended amount and add more if desired.
Can I use fresh pineapple instead of canned pineapple?
While canned pineapple is convenient, you can use fresh pineapple chunks if preferred.
Adjust the sugar accordingly, as fresh pineapple may be less sweet.
What type of cheese works best in this casserole?
Sharp Cheddar cheese is recommended for its robust flavor, but you can experiment with other cheeses like Gouda or Swiss based on your preference.
How do I know when the casserole is done baking?
The casserole is done when it turns golden brown on top, usually around 30 minutes of baking.
Ensure the edges are bubbling, indicating it’s cooked through.
Can I prepare Southern Pineapple Casserole in advance?
Yes, you can assemble the casserole ahead of time and refrigerate it.
Add the cracker crumb topping just before baking.
Is it possible to make this casserole gluten-free?
Yes, you can use a gluten-free flour substitute and gluten-free crackers to make this casserole gluten-free.
Can I add nuts for extra crunch?
Absolutely! Chopped nuts like pecans or walnuts can be added to the cracker crumb topping for additional texture.
What is the purpose of reserving pineapple juice?
The reserved pineapple juice adds flavor and moisture to the casserole.
It enhances the overall taste and keeps the dish from being too dry.
What are some recommended main dishes to pair with Southern Pineapple Casserole?
This casserole pairs well with ham, roasted chicken, or grilled pork.
Its sweet and savory profile complements a variety of main courses.