Italian Tortellini Pasta Salad

Ingredients: 1 Recipe Italian Dressing 1 20 oz. bag refrigerated cheese tortellini 1 cucumber peeled, sliced and quartered 1 pint cherry tomatoes halved 1 6 oz.can black olives drained and halved 1 orange bell pepper chopped…

The Pioneer Woman’s Cowboy Quiche

Ingredients: 1 unbaked pie crust 2 yellow onions, thinly sliced 2 tablespoons butter 8 slices bacon 8 large eggs 1 1/2 cups heavy cream or half and half Kosher salt and freshly ground black pepper, to taste 2 cups…

Chicken Tenders Made With Doritos

Ingredients 2 large chicken breasts, boneless and cut into strips 2 cups of Nacho Cheese Doritos, crushed 2 tbsp milk 2 eggs Instructions Preheat the oven to 400* Line a baking tray with parchment paper Placed the crushed…

Best Strawberry Cake Ever

Ingredients For the Fresh Strawberry Cake: 14 ounces of all-purpose flour 1 ½ teaspoons of baking powder 1 teaspoon of baking soda ½ teaspoon of salt 8 ounces of unsalted butter, at room temperature 10 ounces of…

Creamy Chicken Mushroom Pasta

Ingredients: 3 cups bow-tie pasta For Chicken: 2 tbsp salted butter 2 lbs chicken cutlets 1/3 cup all-purpose flour divided into 1/4 cup and 2 tbsp 1/2 tsp kosher salt 1/2 tsp fresh thyme leaves or 1/4 tsp dried 1/2…

Finnish Salmon Soup (Lohikeitto)

Finnish Salmon Soup, known as Lohikeitto, is a comforting and hearty dish that exemplifies the simplicity and flavors of Scandinavian cuisine. This creamy soup combines tender salmon chunks with hearty potatoes, sweet carrots, and aromatic…

Orecchiette With Sausage And Broccoli

Ingredients: 1 pound orecchiette 5 tablespoons extra virgin olive oil, divided 1 pound sweet or spicy Italian sausage, removed from casings 3 garlic cloves, minced 1 cup chicken broth 1 pound broccoli florets ½ teaspoon…

CrockPot Barbecued Beef Ribs

Ingredients: 2 pounds Beef Short Ribs 1 cup ketchup 1 cup water ¾ cup brown sugar 6 ounces tomato paste ½ cup white vinegar 2 tbsp Dijon mustard ½ tbsp salt Instructions Step 1: Place the Beef Short Ribs in the…

Homemade Miso Soup

Ingredients: HOMEMADE DASHI 10 g dried kelp(s) (kombu) 1 liter cold water 15 g bonito flakes (katsuobushi) MISO SOUP 150 g tofu firm or silken – cubed 30 g fried tofu pouch(s) thinly sliced 30 g green onion(s) thinly…