Sign in
Sign in
Recover your password.
A password will be e-mailed to you.
Trending
- Mexican-Style Skillet Corn (Elote-Inspired)
- Italian Chicken Cacciatore Recipe
- Mom’s Legendary Cheesy Church Dip
- Classic Mandarin Orange Salad
- Chimayo Red Chile Chicken Enchiladas
- Mexican Beef and Rice Skillet Recipe
- Carne Asada Gorditas
- Martini Sticks
- Dill Pickle Ranch Chicken Tacos with Crispy Cheese Lace
- 2-Ingredient Peanut Butter Fudge
Browsing Category
ER
Crockpot-Style French Onion Meatloaf
Crockpot French Onion Meatloaf
Ingredients
Meatloaf Base
Ground beef — 2 lbs
French onion soup mix — 1 packet
Breadcrumbs — 1 cup
Large eggs — 2
Milk — ¼ cup
Flavor Add-Ins & Filling
Swiss cheese — 1 cup…
Green Chile Crabby Shrimp-Stuffed Garlic Bread Bombs
Green Chile Crabby Shrimp-Stuffed Garlic Bread Bombs
Ingredients
1 French baguette, cut into thick slices
1 lb shrimp, peeled, deveined, and cooked (chopped into bite-size pieces)
1/2 cup lump crab meat (optional but highly…
Hatch Chile Smoked Shrimp
Hatch Chile Smoked Shrimp
Ingredients
Large shrimp – 2 pounds, peeled and deveined
All-purpose seasoning (Sedona Sand) – 2 teaspoons
Salted butter – 2 sticks
Garlic – 4 cloves, finely minced
Roasted Hatch chiles – ½…
Seafood Gumbo Recipe
Seafood Gumbo is a soulful, slow-built dish that represents the heart of Louisiana cooking—where patience, technique, and bold flavors come together in one deeply comforting bowl.
Built on a dark, aromatic roux and layered with spices,…
Baked Apple Fritters
Baked Apple Fritters capture everything we love about classic apple fritters—warm spice, tender apples, and sweet glaze—without the heaviness of deep frying.
These oven-baked fritters are soft and cake-like on the inside, lightly golden…
Oxtail and Barley Soup
Oxtail and Barley Soup
Ingredients
2 tablespoons olive oil
2 pounds oxtails
8 cups water
4 tablespoons beef bouillon granules
1 tablespoon sazon seasoning with annatto
1 tablespoon dried parsley
3 cloves garlic, minced…
Classic Congo Bars
Congo Bars are a timeless, old-school dessert that sit perfectly between a blondie and a chocolate chip cookie.
Rich with brown sugar, buttery softness, and layers of melted chocolate, they deliver that unmistakable homemade bakery…
Traditional Apple Strudel, Grandma’s Way
Grandma’s Apple Strudel is the kind of dessert that carries memory in every layer—warm, comforting, and made to be shared.
Tender, cinnamon-spiced apples bake into a bubbling filling beneath a rich, flaky crust that feels lovingly…
Chicken Taco Soup Recipe
Chicken Taco Soup is the perfect blend of comfort and bold Mexican-inspired flavor. This hearty one-pot dish combines tender shredded chicken, smoky spices, beans, corn, and tomatoes in a rich, savory broth that tastes like your favorite…
Cinnamon Sugar Bite-Size Biscuits
Cinnamon Sugar Bite-Size Biscuits are the kind of warm, irresistible treat that feels instantly familiar and comforting.
Made with simple store-bought biscuit dough and coated in buttery cinnamon sugar, they bake up soft on the inside…